Baking Chefs

Ingredients & Directions 2 Starter 1/2 pt Salt 3 pt Sugar 2 Eggs;beaten 1/2 Butter;melted 1/2 pt Cinnamon 1 Orange rind;grated 3 Flour;white 1 ea Egg;beaten add salt, sugar, eggs, melted butter and orange rind to starter and mix well. Add the flour to the culture one cup at a time till to stiff to […]

Ingredients & Directions 1 1/2 pound loaf 1 1/8 c Buttermilk 3 c Bread flour 1 1/2 ts Salt 2 tb Applesauce (butter) 2 tb Honey Grated rind 1 small orange 1 1/2 ts Caraway seeds 1/2 c Raisins 2 ts Yeast Bake Light Yields 1 Servings

Ingredients & Directions 8 oz Stale, dense, french bread 4 ts Vanilla extract 4 tb Butter, softened 1/2 ts Almond extract 1/2 c Dried cherries or raisins 1 pn Salt 3 Large eggs 4 c Milk, heated 2/3 c Plus 2 tb sugar 1/4 ts Cinnamon Slice bread 1/2″ thick. Butter 1 side of each […]

Ingredients & Directions 1/2 c Water 2 c Bread Flour 1 tb Nonfat Dried Milk 2 ts Brown sugar 3/4 ts Salt 1/2 c Dried diced peaches 1/3 c Peach yogurt 2 tb Applesauce 1/8 ts Nutmeg 1/8 ts Cinnamon 2 t Yeast 1 POUND LOAF—– Marie Frainier *DGCP02C* Yields 1 Servings

Ingredients & Directions 1 sm Potato, peeled and halved 3 tb Vegetable oil 2 tb Granulated sugar 1 1/2 ts Salt 3 c All-purpose flour 1 1/2 ts Quick-rising dry yeast (or -1 1/4 tsp. bread machine -yeast) In saucepan of boiling salted water, cook potato for 10 to 15 minutes or until tender; drain, […]

Ingredients & Directions 1 1/2 c Active Sourdough Starter 2 tb Shortening, Melted 4 c Unbleached Flour 1 ts Salt 2 tb Sugar 1/4 ts Baking Soda Into a large bowl, sift the dry ingredients, and dig a well in the center of the sourdough starter. Blend the dry mix into the starter from the […]

Ingredients & Directions 1 1/4 c Self-rising flour* 3/4 c Cornmeal 1/4 c Sugar 1 c Milk 1/4 c Vegetable oil 1 Egg For corn bread topping, mix flour, cornmeal and sugar in medium bowl with spoon. Mix milk, oil and egg; stir into flour mixture just until moisted. *If using all-purpose flour, add in […]

Ingredients & Directions 8 Sun-dried tomatoes; not oil -packed 3/4 c Boiling water 1/4 c Water 3/4 ts Salt 1 1/2 ts Canola oil 1/2 c Whole wheat flour 2 1/2 c Bread flour 2 ts Sugar 3/4 ts Dried rosemary; crushed 1/4 ts Garlic powder 4 Sun-dried tomatoes; not -soaked, snipped 1 ts Yeast […]

Ingredients & Directions 1 1/4 c Whole wheat flour 1 1/4 c Corn meal 1 1/4 c Rye flour 1 ts Baking soda 1/2 ts Salt 2 1/2 c Buttermilk 1 c Dark molasses 1 c Raisins Sift together the dry ingredients in a large mixing bowl. Add the buttermilk, molasses and raisins. Mix by […]

Ingredients & Directions -MM BY H. PEAGRAM- 1/2 c Dried apricots 1 Egg 1 lg Orange 1/2 c Nuts, chopped 1/2 c Raisins 2 c Flour 2 tb Margarine, soft 1/2 ts Baking soda 1 c Sugar 2 tb Baking powder 1 ts Almond ext. 1/4 ts Salt Soak apricots in hot water for 30 […]