Garden Herb Bread

Ingredients & Directions -MARILYN SULTAR FJVS25A -REGULAR LOAF- 2 c White Bread Flour 1 tb Dry Milk 1 tb Sugar 1 ts Salt 1 ts Chives 1 ts Marjoram 1 ts Thyme 1/2 ts Basil 1 tb Butter 3/4 c Water 1 ts FAST RISE Yeast OR 2 ts ACTIVE DRY Yeast LARGE LOAF (12 […]

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Banana Nut Bread (bisquick)

Ingredients & Directions 1/3 c VEGETABLE OIL 2 1/3 c BISQUICK BAKING MIX 1 1/2 c MASHED RIPE BANANAS ( 3 ) 1 c SUGAR 1/2 ts VANILLA 1/2 c CHOPPED NUTS (OPTIONAL) 3 x EGGS PREHEAT OVEN TO 3500F. GREASE THE BOTTOM ONLY OF A 9 X 5 X 3″ LOAF PAN. BEAT ALL […]

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Corn Bread

Ingredients & Directions 1 c Yellow cornmeal 1 c All-purpose flour 1 1/2 ts Double-acting baking powder 1/2 ts Baking soda 1/2 ts Salt 2 lg Eggs 1 1/4 c Buttermilk 1/2 Stick unsalted butter; -melted and cooled ; (1/4 cup) Preheat the oven to 425F. Grease a 9-inch-square pan generously. In a bowl whisk […]

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Basic White Bread

Ingredients & Directions 2 pk (.25-oz) Active Dry Yeast 2 1/2 c Warm Water; (110-F Degrees) 1/2 c Instant Nonfat Dry Milk -Powder 1/2 c Vegetable Oil 2 tb Granulated Sugar 1 tb Salt 8 1/2 c All-purpose Flour; (up to 9) 1 tb Butter or Margarine; melted, -(optional) Makes 2 loaves Any way you […]

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Ginger Bread (medieval/elizabethan)

Ingredients & Directions 1 c Honey 1/8 ts Ground licorice 1/4 ts Powdered ginger (generous) 1 3/4 c Dry bread crumbs 1/8 ts Ground cloves 1 tb Anise seeds 1/8 ts Cinnamon Course Ginger Bread–Take a quart of Honey clarified, and seeth it till it be brown, and if it be thick, put to it […]

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New Gingerbread Christmas Cake

Ingredients & Directions –CAKE– 1 pk Duncan Hines Butter Golden -Cake Mix 3 lg Eggs 1/2 c Butter; softened 2/3 c Water 1/2 ts Ground allspice 1/2 ts Ground clove 1/2 ts Ground nutmeg 1/2 ts Ground ginger 1/2 ts Ground coriander 1 ts Ground cinnamon 1/4 ts Rum flavoring 1 ts Vanilla extract 3/4 […]

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Mexican Cornbread #2

Ingredients & Directions 1 1/2 c Plain cornmeal 1 ts Salt 3 ts Baking powder 1 c Cream style corn 2 Eggs or egg sub. 1 lg Bell pepper (chop fine) 1 ts Butttermilk 2 Jalopeno peppers (chop fine) 2 c Sharp cheese – grated 1/2 c Chopped onion 2/3 c Cooking oil Few shakes […]

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Cornbread Stuffing, 1986

Ingredients & Directions -Deidre-Anne Penrod, FGGT98B 1/2 ts Salt (opt) —–INGREDIENTS—– 1/2 ts Ground Pepper 2 c Cold water 1/2 c Butter or margarine 6 c Crumbed cornbread 1/2 lb Bulk Pork Sausage 6 Sl Cubed 1-in bread 2 c Celery; chopped 1/4 c Water 1 Onion; chopped fine YIELDS 9 CUPS OR ENOUGH FOR […]

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Passover Mandelbread *** (jkbc19b)

Ingredients & Directions 3 Eggs 1 ts Cinnamon 3/4 c Sugar 1/4 c Matzoh meal 3/4 c Oil 1/2 ts Salt 3/4 c Matzoh cake meal 3/4 c Chopped walnuts or almonds 2 tb Potato starch Beat together the eggs and sugar and then beat in the oil. Sift together the cake meal, potato starch, […]

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Garbanzo Bread (pinto Bread)

Ingredients & Directions –1 Lb Loaf:; (1 1/2 Lb -Loaf): 3/4 c Water; Plus 1 tb Water; (1 1/4 Cups) 2/3 Tbl Canola Oil; (1 Tbl) 2 ts Sucanat; (1 Tbl) 2 ts Lemon Juice; (1 Tbl) 2/3 c Cooked Garbanzo Beans; (1 -Cup) 1 ts Salt; (1 1/4 Tsp) 2 c Whole Wheat Flour; […]

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