Baking Chefs

Ingredients & Directions 2 Starter 1/2 pt Salt 3 pt Sugar 2 Eggs;beaten 1/2 Butter;melted 1/2 pt Cinnamon 1 Orange rind;grated 3 Flour;white 1 ea Egg;beaten add salt, sugar, eggs, melted butter and orange rind to starter and mix well. Add the flour to the culture one cup at a time till to stiff to […]

Ingredients & Directions -MM BY H. PEAGRAM- 1/2 c Dried apricots 1 Egg 1 lg Orange 1/2 c Nuts, chopped 1/2 c Raisins 2 c Flour 2 tb Margarine, soft 1/2 ts Baking soda 1 c Sugar 2 tb Baking powder 1 ts Almond ext. 1/4 ts Salt Soak apricots in hot water for 30 […]

Ingredients & Directions 1 1/4 c Self-rising flour* 3/4 c Cornmeal 1/4 c Sugar 1 c Milk 1/4 c Vegetable oil 1 Egg For corn bread topping, mix flour, cornmeal and sugar in medium bowl with spoon. Mix milk, oil and egg; stir into flour mixture just until moisted. *If using all-purpose flour, add in […]

Ingredients & Directions 1 1/2 c Active Sourdough Starter 2 tb Shortening, Melted 4 c Unbleached Flour 1 ts Salt 2 tb Sugar 1/4 ts Baking Soda Into a large bowl, sift the dry ingredients, and dig a well in the center of the sourdough starter. Blend the dry mix into the starter from the […]

Ingredients & Directions 1 1/4 c Whole wheat flour 1 1/4 c Corn meal 1 1/4 c Rye flour 1 ts Baking soda 1/2 ts Salt 2 1/2 c Buttermilk 1 c Dark molasses 1 c Raisins Sift together the dry ingredients in a large mixing bowl. Add the buttermilk, molasses and raisins. Mix by […]

Ingredients & Directions 1 sm Potato, peeled and halved 3 tb Vegetable oil 2 tb Granulated sugar 1 1/2 ts Salt 3 c All-purpose flour 1 1/2 ts Quick-rising dry yeast (or -1 1/4 tsp. bread machine -yeast) In saucepan of boiling salted water, cook potato for 10 to 15 minutes or until tender; drain, […]

Ingredients & Directions 2 c Self-rising Flour 1 c Flour 3 tb Sugar 12 oz Beer 1 tb Butter; softened Cornflake Crumbs Mix together all ingredients. Spray a glass loaf pan with cooking spray; sprinkle bottom and sides with crumbs. Spoon batter into pan and top with butter and a light sprinkling of cornflake crumbs. […]

Ingredients & Directions 1 lb Self-raising flour 2 c Buttermilk or yoghurt 1 pk White onion soup (dry mix) 4 Cloves garlic (or more if -your friends can cope) This is the simplest bread ever. Mix it all up, grate some cheese on top and bake for about an hour at 180C. Yields 1 Servings

Ingredients & Directions 1/2 c Shortening 3 Eggs 2 3/4 c Flour 1 ts Mace 2 tb Orange rind, grated 1 c Molasses or sorghum 1 ts Soda 1 ts Nutmeg 1/2 ts Salt 1/4 c Orange juice 1/2 c Brown sugar 1/2 c Raisins 1 ts Cinnamon 1/4 c Brandy, fruitjuice or coffee George […]

Ingredients & Directions ———————-CHRISTIE ASPEGREN FGXF83A———————- 4 tb Unsalted butter; – at room temperature 8 To 10 slices homestyle – white bread, egg bread – or brioche, 1/2 inch to – 3/4 inch thick; – crusts removed 4 Ripe peaches; peeled, halved – pitted, sliced and drained – on paper towels 3 lg Eggs; at […]