Baking Chefs

Ingredients & Directions 2 tb Dry yeast 1/4 c Warm water 1/2 ts Each.. cinnamon, anise -seeds, orange peel 1 Bay leaf 1 oz Ouzo (optional) 1/2 c Water 1/2 c Hot milk 1/4 lb Butter 7 c Unbleached flour, unsifted 1 c Sugar 1/2 ts Salt 3 Eggs 12 Walnut halves The Greeks wrap […]

Ingredients & Directions 1 c Warm water 1 ts Salt 1 tb SWEETENER 1 tb Oil, optional 1 tb Yeast 3 c Whole wheat flour Dissolve sweetener in water then stir in yeast. Let stand until yeast begins to bubble 5-8 minutes. Stir in oil, if using, and salt. Add 1 1/2 cups flour. Beat […]

Ingredients & Directions 2 qt Corn bread; crumbled 2 1/2 Onion; diced 2 1/2 Green pepper; diced 1/2 Celery; diced 2 1/2 lb Andoullie; diced 1 tb Garlic; minced 1/2 ts Dry thyme 3 Bay leaf 1/2 c Corn 1 pt Chicken stock Salt and pepper 1 oz Garlic oil Saute Andouille in garlic oil […]

Ingredients & Directions 1 c Sourdough Starter 7 c Unbleached Flour 2 c Warm Water 1/4 c Wheat Germ 2 c Warm Milk 2 tb Sugar 1 tb Butter 2 ts Salt 1 pk Active Dry Yeast 2 ts Baking Soda 1/4 c Honey Mix the starter and 2 1/2 Cups of the flour and […]

Ingredients & Directions 1 1/8 c Water; lukewarm 3 c White bread flour; +1 -tablespoon 3 1/3 tb Brown sugar 1 ts Salt 3/4 ts Onion powder 1 1/2 ts Dried onions; pre-soaked *** 3 1/4 ts Active dry yeast *** Presoak 1/4 cup dried onions in 1/3 cup warm water for 10 minutes. Drain […]

Ingredients & Directions 1 c Flour 1 ts Salt 1 ts Baking powder 1 ts Baking soda 1 1/2 c Whole wheat flour 1/2 c Cornmeal 3/4 c Molasses 2 c Buttermilk 1 c Raisins Recipe by: The Doubleday Cookbook Grease 3 clean 14-ounce cans and line bottoms with circles of greased wax paper. Sift […]

Ingredients & Directions -DOUGH- 3 c Bread Flour 1 ts Salt 2 ts Yeast 2 tb Basil Oil 2 Cloves Garlic, Pressed, or -more to taste 1 Egg 1 c Water, warm FILLING 8 oz Spinach, Cooked, drained & 2 tb Fresh Basil, minced 2 tb Fresh Parsley, minced 2 ts Fresh Thyme Leaves, minced […]

Ingredients & Directions 1 1/2 c Fresh peaches, peeled and -sliced 1/2 c Unsweetened applesauce 1 tb Apple juice concentrate, -thawed 1 tb Molasses 1 ts Cinnamon 1 ts Ground cardamom 1/4 ts Nutmeg 1/2 ts Salt 1 1/2 c Rolled oats 1 1/2 c Whole wheat bread flour 2 ts Active dry yeast 1/2 […]

Ingredients & Directions 3/4 c Milk 1 ts Salt 1 Fresh cake yeast 1 Egg 1/4 c Sugar 3 1/2 c Flour 3 tb Shortening 1/4 c Lukewarm water Scald milk and pour over sugar, shortening, & salt. Let it cool to lukewarm while softening yeast in a small bowl with the warm water. When […]

Ingredients & Directions 2 Envelopes dry yeast 2 tb Sugar 1 tb Salt 2 1/2 c Warm water (105 – 115 F) 7 c Bread flour 1 Egg white beaten with 1 tsp -water (glaze) Makes 4 loaves Sprinkle yeast, sugar and salt over water in large bowl; let stand until dissolved. Stir to blend. […]