Artichoke Garlic Bread

Ingredients & Directions 1 Loaf of French or Sour Dough -Bread 6 Cloves minced garlic 2 tb Butter 1 1/2 c Sour Cream 2 c Cubed Monterey Jack cheese 1/4 c Parmesan 2 tb Parsley Flakes 2 ts Lemon Pepper 14 oz Canned Artichoke Hearts; -(not marinated) 1 c Cheddar Cheese French or Sour Dough […]

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Rich Egg Bread

Ingredients & Directions 2 pk YEAST 1 tb SALT 1/2 c WARM WATER (105 – 115 F.) 3 ea EGGS 1 1/2 c LUKEWARM MILK * 1/4 c SHORTENING 1/4 c SUGAR 7 c FLOUR ** * SCALD MILK THEN COOL TO LUKE WARM. ** USE 7 TO 7 1/2 CUPS OF FLOUR, DEPENDING UPON […]

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Cheesecake Breadring

Ingredients & Directions BARB DAY 1 pk Hot roll mix 8 pk Cream cheese; softened 1/4 c Sugar 1/2 c Sugar 1 Egg 1 tb Vanilla 1/2 c Sour cream 2 Eggs 6 tb Butter; melted OVEN TEMP: 350 SOFTEN YEAST FROM ROLL MIX IN 1/4 CUP WARM WATER. COMBINE THE MIX AND 1/4 CUP […]

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Napa Unified School District Cheese Bread (2 Loaves)

Ingredients & Directions 1 1/2 pt Water (warm to touch) 3/8 c Sugar 3/8 c Powdered milk (keep it -powdered!) 1 1/8 tb Dry yeast 2 1/4 lb Flour 1/4 lb Margarine/butter 2/3 lb American Cheese Place water, sugar, and powdered milk in very large mixing bowl, and stir well until blended and dissolved. Add […]

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Bread In Jars Gingerbread

Ingredients & Directions SUPPLIES NEEDED 5 Jars Ball (#14400-81400); -(12 oz) 8 New lids – don’t use old -ones 8 Rings okay to use old ones -BATTER- 2 1/4 c Unbleached flour 3/4 c Granulated sugar 1 ts Baking soda 1/2 ts Baking powder 1/4 ts Salt 2 ts Ginger 1 ts Cinnamon 1/2 ts […]

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French Bread Ii

Ingredients & Directions 5 3/4 c Sifted flour 1 pk Active dry yeast 1 tb Sugar 2 c Very warm water 2 ts Salt 1 Egg white, unbeaten Altitude: 5,000 ft. Yield: 2 loaves In a large bowl, thoroughly mix 2 cups flour, sugar, salt and yeast. Add water and beat at medium speed of […]

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Cider Bread

Ingredients & Directions 2 tb Applesauce 1 pk Active dry yeast 4 c All-purpose flour 1/4 c Buckwheat flour 1/4 c Whole wheat flour 1/4 c Semolina flour 1/4 c White corn flour 1/4 c Rye flour 1 ts Ground cinnamon 1/4 ts Freshly ground nutmeg 1/4 ts Ground cardamom 2 ts Salt 2 c […]

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Beer Cheese Bread

Ingredients & Directions FOR 1-1/2 LB. LOAF 1 pk Yeast 3 c Bread flour 1 tb Sugar 1 1/2 ts Salt 1 tb Butter 10 oz Beer; at room temperature 4 oz Processed American cheese -(2 slices) 4 oz Jack cheese; or any other -(cut in 1/4″ cubes) Warm beer and American cheese over low […]

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Fruit Nut Bran Bread

Ingredients & Directions XKGR41A Don Fifield 2 1/4 c Bread Flour 2 tb Brown sugar 1 tb Dry milk 1 ts Salt 1 tb Butter 1/4 c Bran flakes (4/5 oz) 3 tb Toasted bran 1/4 c Sliced almonds (4/5 oz) 1/4 c Dried fruit bits (1 2/5 oz) 1 c Water 1 ts Dry […]

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Apricot Mandel Bread

Ingredients & Directions 4 Eggs 1 c Sugar 1 c Oil 4 c Flour; sifted 2 ts Baking Powder; heaping 1 pn Baking Soda 1 ts Vanilla 1 ts Lemon Extract 1 ds Orange Rind; grated Apricot Jam 1 c Nuts; chopped 1 ds Sugar 1 ds Cinnamon Recipe By : Elizabeth Ollanik Oven at […]

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