Chocolate Croissant Bread Pudding

Ingredients & Directions 6 Chocolate-filled croissants; -cut 1″ pieces 2 1/2 c Whipping cream 1 c Milk 1 Vanilla bean; split -lengthwise 10 Egg yolks 3/4 c Sugar 1/4 c Bourbon Divide croissant pieces among 6 (6-inch) gratin dishes. Bring cream, 1/2 cup milk and vanilla bean to boil. Remove from heat, cover and let […]

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Zuppa Di Pane (bread Soup) (hl)

Ingredients & Directions 1 lb Dried cannellini beans 3 qt Water 1 1/2 ts Salt 1/2 ts Pepper 1/4 c Plus 3 tablespoons olive oil 2 bn Swiss chard or spinach -leaves 1 lg Onion; chopped 3 Carrots; diced small 2 Celery stalks; diced small 1 tb Tomato paste 1 Loaf stale italian bread; -cut […]

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Frosted Maple Gingerbread

Ingredients & Directions 2 1/3 c All-purpose flour 1 ts Baking soda 1 1/2 ts Ginger 1/2 ts Salt 1 Egg 1 c Maple syrup 1 c Sour cream 4 tb Melted butter or bacon fat FROSTING 2 c Icing sugar (sifted); up to -3 cups 2 tb Soft butter 3 tb Maple syrup 1 […]

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Bread Braid

Ingredients & Directions 3 c Shredded cheddar cheese 2 c Water 1/4 c Sugar 2 ts Salt 2 tb Butter 1/2 c Dried milk solids 6 c Bread flour 1 tb Yeast Heat water, sugar.salt, butter,milk powder and 2 cups cheese in sauce pot to melt cheese. Cool, not above 110 degrees. Add yeast then […]

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Chedder Cheese Casserole Bread

Ingredients & Directions 1 ts Sugar 1 c Warm water 1 pk Dry yeast 1 c Warm milk 2 tb Butter 1 ea Egg beaten 4 c Flour 2 c Shredded sharp chedder 1 tb Salt Dissolve sugar in warm water in large mixer bowl. Sprinkle in yeast. Let stand 10 minutes, then stir well. […]

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Black Bread

Ingredients & Directions 1 Envelope dry yeast 2 tb Apple cider vinegar 1 ts Sugar 1 tb Salt 1/4 c Warm water (105 – 115 F) 1/2 c All-Bran cereal 1/2 oz Unsweetened chocolate 2 To 2 3/4 cups all-purpose 1 tb Margarine -flour 1 1/4 c Water 1 1/2 c Rye flour 1/4 c […]

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Scottish Shortbread

Ingredients & Directions 1 lb Butter — softened 4 c All-purpose flour — or 4 No substitutes 1/2 Cups 1 c Packed brown sugar In a mixing bowl, cream the butter and brown sugar. Add 3 3/4 cups flour; mix well. sprinkle a board with some of the remaining flour. Knead for 5 min. adding […]

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Naan (pan-broiled Leavened Bread)

Ingredients & Directions 1 c Whole milk 2 ts Sugar 2 tb Active dry yeast 4 c All-purpose flour 1/2 ts Salt 1 ts Baking powder 2 tb Vegetable oil 2/3 c Plain yogurt 1 lg Egg; lightly beaten Butter or ghee 1. Scald the milk, then let it come to room temperature. Add the […]

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Zucchini Bread (ide)

Ingredients & Directions Egg substitute or egg Replacer to equal 3 eggs 2 c Sugar 1/2 c Homemade Wonderslim (or Prune baby food) 1/2 c Natural applesauce 3 ts Vanilla 2 c Grated raw zucchini (unpeeled packed — 2 to 3 Medium) 3 c Flour 1/4 ts Baking powder 2 ts Baking soda 1 ts […]

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Memorable Banana Nut Bread

Ingredients & Directions 1 1/2 c Flour 3/4 c Egg Beaters? 99{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} egg Substitute 1/2 c Light corn syrup 1/2 c Sugar — (1/2 to 1 cup) 1 c Heaping, Bananas — mashed 1 ts Vanilla 1 ts Baking soda 1 ts Baking powder 1/4 c 1{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} low-fat buttermilk 1 c Grape Nuts cereal No-stick […]

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