Chocolate Croissant Bread Pudding
Ingredients & Directions 6 Chocolate-filled croissants; -cut 1″ pieces 2 1/2 c Whipping cream 1 c Milk 1 Vanilla bean; split -lengthwise 10 Egg yolks 3/4 c Sugar 1/4 c Bourbon Divide croissant pieces among 6 (6-inch) gratin dishes. Bring cream, 1/2 cup milk and vanilla bean to boil. Remove from heat, cover and let […]
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