Marie Callendar’s Cake Like Corn Bread

Ingredients & Directions Van Geffen VGHC42A 1 Box corn muffin mix — (9 Ounces) 1 Box yellow cake mix — (9 Ounces) Prepare corn muffin mix just as box directs. Set aside. In another bowl prepare yellow cake mix per box directions. Pour prepared cake mix into prepared corn muffin mix and stirwell. Turn batter […]

Read More »

Chilli Corn Bread

Ingredients & Directions 150 g Self raising flour; (5oz) 175 g Cornmeal; (6oz) 1 ts Cumin seeds 1 15 grams pac fresh coriander 2 Red birds eye chillies; -finely chopped 25 g Brown sugar; (1oz) 50 g Mature Cheddar; (2oz) 150 ml Natural yogurt; (5fl oz) 100 ml Milk; (3 1/2fl oz) 2 md Size […]

Read More »

Zucchini Bread-and-butter Pickles

Ingredients & Directions 14 sm Zucchini squash, sliced -crosswise (up TO 16) 8 sm Onions, sliced 2 md Bell peppers, diced 1/3 c Canning salt 3 c Vinegar 2 c Sugar 2 tb Mustard seed 1 tb Dry mustard 1 ts Turmeric 1 ts Celery seed 1 ts Peppercorns 1. Alternate layers of sliced succhini, […]

Read More »

Fresh Hawaiian Ginger Banana Bread

Ingredients & Directions 1 1/2 tb Grated fresh Hawaiian Ginger 1 tb Lemon juice 1/2 ts Grated lemon peel 1 c Mashed ripe banana (about 3 md ) 1/4 c Milk 1/2 c Flaked coconut or finely Chopped nuts 2 1/4 c Sifted all purpose flour 2 ts Baking powder 1/2 ts Baking soda 1 […]

Read More »

Bread And Butter Pickles

Ingredients & Directions 4 qt Pickling cucumbers (app. 6 -pounds) 4 lg Onions 1/2 c Salt 4 c Vinegar 4 c Sugar 1 tb Celery seed 2 ts Turmeric 2 tb Mustard seed 1 ts Mixed pickling spices Slice cucumbers and onions and alternately layer in a strainer covering each alyer with salt. Cover with […]

Read More »

Pain D ‘ail (garlic Bread)

Ingredients & Directions 8 To 10 garlic cloves, peeled (use less if you want just A hint of garlic 1/4 c (1/2 stick) butter, room Temperature 5 To 5 1/2 cups bread flour (divided use) 1 pk Dry yeast 2 ts Salt 1 tb Sugar 1/3 c Nonfat dry milk 2 1/4 c Hot water […]

Read More »

Wreath Bread

Ingredients & Directions 1/2 c Maple syrup 1 Egg, separated 2 tb Dry yeast 2 Eggs 9 c Whole wheat pastry flour 1 tb Grated lemon peel 2 c Apple juice 1 ts Almond extract 1 c Butter 1/4 c Sliced almonds ———————FLOUR WILL BE USED IN 4 PART——————— 2 1/2 c Whole wht pastry […]

Read More »

Mustard-dill Bread

Ingredients & Directions –1 pound:; 1 1/2 pound: 2/3 c Water; 1 cup 2 ts Dijon-style mustard; 1 -Tab. 1 tb Butter or margarine; 1T 3/4 ts Salt; 1 tsp. 1 1/2 c Bread flour; 2 1/4 cups 1/2 c Whole wheat flour; 3/4 cup 2 tb Nonfat dry milk powder; 3 T 2 ts […]

Read More »

Yogurt Rye Bread

Ingredients & Directions 1 1/2 c Warm water 2 pk Dry yeast 1 c Plain yogurt 1/4 c 9-grain cereal 1 c Bran flakes 1 1/2 ts Salt 4 tb Butter; softened 1 c Rye flour 2 1/2 c All-purpose flour (Or more) 1 tb Fennel seeds 2 tb Cornmeal -GLAZE- 1 Egg yolk; mixed […]

Read More »

Marie Calendar’s Cornbread

Ingredients & Directions 1 Box corn muffin mix — (9 Oz) 1 Box yellow cake mix — (9 Oz) Prepare corn muffin mix per directions on box and cake mix per directions on box in separate bowl. Pour prepared yellow cake mix into prepared corn muffin mix and stir well. Pour into greased 9x12x2 pan […]

Read More »