Baking Chefs

Ingredients & Directions 2 3/4 c Bread flour 2 ts Sugar; granulated 1 pk Active dry yeast; or 1 ts Active dry yeast; bulk 3/4 ts Salt 1 c Milk 2 ts Butter 1 1/2 c Cheddar; sharp, shredded 1 x Butter NOTE: You can use Unbleached All-Purpose flour in this recipe and up to […]

Ingredients & Directions 1 ea Loaf stale french bread 2 c Milk 2 c Heavy cream 2 c Sugar 8 T Butter, melted 3 ea Eggs 2 T Almond extract 3 c Toasted slivered almonds 1 1/2 c Chocolate chips 1 t Cinnamon 1/2 t Nutmeg 1 c Slivered almonds, untoasted Break apart bread into […]

Ingredients & Directions –small– 1/2 c Pear puree 1 tb Vegetable oil 1 tb Honey 1 Egg; * see note 1/3 ts Salt 1/8 ts Black pepper; coarsely -ground 1 1/2 c Bread flour 1 ts Active dry yeast At beep add: 1/4 c Dried pears; diced Yields 1 Servings

Ingredients & Directions 1 1/8 c Water 2 2/3 c Bread flour 3/8 c Wheat bran 1 1/2 ts Salt 3 tb Sugar 1 1/2 tb Butter, unsalted 1 1/2 tb Dry milk 1 ts Active dry yeast Put the ingredients in the bread pan in the order suggested by the manufacturer and process on […]

Ingredients & Directions 1 1/2 c Boiling water 1 tb Cooking oil 1 c Corn sirup 1 Cake compressed yeast 1/2 ts Salt 2 c Flour 4 c Rolled oats 1/2 c Sweetened condensed milk 1/2 c Lukewarm water Combine boiling water and sweetened condensed milk. Stir until blended. Pour over rolled oats. Allow to […]

Ingredients & Directions 1 c Bran 2 c Flour 1 c Milk 1/2 c Apricots, dried snipped 1 c Bananas, mashed 2-3 1/2 c Nuts, chopped 2 Eggs 1 tb Baking powder 1/2 c Brown sugar 1/2 ts Salt 1/3 c Vegetable oil 1. Combine bran and milk, let stand 5 min. Stir in bananas, […]

Ingredients & Directions XKGR41A Don Fifield 2 1/4 c Bread Flour 2 tb Whole wheat flour 2 tb Soy flour 2 tb Triticale flour * 1 ts Millet flour 1 tb Dry milk 1 ts Salt 1 tb Butter 1 ts Cornmeal 1 tb Cracked wheat cereal 2 tb Bran flakes 1 ts Flax seeds […]

Ingredients & Directions 1 1/2 c Water 2 c Milk 1 1/2 c Cornmeal 1 1/4 ts Salt 1 1/2 ts Sugar 2 tb Butter 5 Eggs 1 tb Baking Powder Preheat oven to 350 degrees. Grease a large shallow baking dish. Combine the water and milk and heat to simmer. Add the cornmeal, salt, […]

Ingredients & Directions 1 1/4 c Buttermilk 2 tb Butter 2 tb Sugar 1 ts Salt 3 c Bread flour 1 pk Active dry yeast Measure milk, butter, sugar, salt and flour into baking pan. Spreinkle yeast in center of flour. Insert pan securely into baking unit and close lid. Select BASIC WHITE BREAD setting […]

Ingredients & Directions 3/4 Salt 1 Egg white 2 Bread flour 2/3 Cheddar cheese 1 1/2 Instant dry milk powder 1 1/2 Sugar 1 1/2 Rapid rise yeast Combine all ingredients according to manufacturer’s directions. Process in regular, delayed, or rapid bake cycle. Yields 12 Servings