Cheese And Onion And Mixed Herb Bread

Ingredients & Directions 675 g Strong White Bread Flour 2 ts Salt 2 ts Sugar 2 6 g pkts Dried Yeast 120 ml Warm Water; (approximately) 75 ml Olive Oil 85 g Cheddar Cheese 1 md Onion; (diced) 1 tb Rosemary; (fresh) 1 tb Thyme; (fresh) 1 tb Parsley; (fresh) 1. Sieve flour, salt, sugar […]

Read More »

French Honey Bread

Ingredients & Directions DAK RECIPE BOOK 3 ts Honey 3 ts Olive oil 3 c Bread flour 1 1/8 c Water 1 ts Salt 1 ts Sugar 2 1/4 ts Yeast Add the ingredients according to your bread makers instructions instructions. Yields 1 Loaf

Read More »

Zoji’s Hearty Oatmeal Bread

Ingredients & Directions -S DUNLAP USN (RET) XRVR35A 1 1/4 c Water 1 1/2 tb Powdered milk 2 tb Brown sugar 3 tb Butter; (margerine) 1 1/2 ts Salt 2 2/3 c Bread flour 1/2 c “quick” oatmeal 3 tb Vital gluten; -(optional, but good) 1 pk Yeast Bake on the “regular” cycle, and you’ll […]

Read More »

Wild Rice Soft Breadsticks Or Bread

Ingredients & Directions 1 1/8 c Lukewarm water 3/4 c Rice, wild or brown;cooked 1 1/2 tb Oil 1 1/2 ts Fennel seed; optional 1 1/2 tb Molasses 1 1/2 ts Salt 2 1/2 c Flour, bread 1 1/2 ts Yeast, rapid-rise 3/4 c Flour, whole wheat Breadsticks: Put ingredients into bread machine in order […]

Read More »

Bourbon Bread Pudding With Butterscotch Sauce

Ingredients & Directions 1 lb French bread loaf; unsliced 2 c Skim milk 1/2 c Firmly packed brown sugar 1/4 c Bourbon 1 1/2 ts Vanilla extract 2 Eggs 2/3 c Golden raisins Vegetable cooking spray 1/2 c Fat-free butterscotch Flavored sundae syrup For a dessert that’s even easier to prepare, top a commercial light […]

Read More »

Blake’s Chocolate Bread

Ingredients & Directions 1 c Skim Milk — warmed 3 tb Margarine, Reduced-Calorie 1 1/4 Oz Pack Dry Yeast 3 tb Unsweetened Cocoa Powder 1/2 c Sugar 1 ts Chocolate-Flavored Extract 1/4 ts Salt 1/2 ts Almond-Flavored Extract 2 oz Unsweetened Chocolate — 1/2 ts Imitation Butter Flavoring -melted 3 c Bread Flour 1 Egg […]

Read More »

Basic White Bread

Ingredients & Directions 1 pk Active dry yeast 1 ts Sugar 1 c Warm water 2 tb Warm water (105F-to-115F) 3 c Bread or unbleached flour – (bread flour gives a – softer texture) 1/4 c Non-fat dry milk powder 2 tb Vegetable oil or margarine – softened 1 ts Salt Oil and cornmeal for […]

Read More »

Challah Bread (machine) – Regular Loaf

Ingredients & Directions 1/2 c Water 2 c White bread flour 1 tb Sugar 1 ts Salt 2 1/2 tb Butter 1 Egg 1 Egg yolk 1/2 ts Poppy seeds 3/4 ts Yeast, fast rise or machine – or – 1 1/2 ts Yeast, active dry Source: Electric Bread This light egg bread represents the […]

Read More »

French Honey Bread

Ingredients & Directions 1 1/8 c Water 1 tb Honey 1 tb Olive oil 1 ts Salt; 3/4 tsp – revised 1 ts Sugar 3 c Bread flour 3 tb Vital wheat gluten; optional 2 1/2 ts Yeast; 2 tsp yeast-revised “Wonderful, slightly sweet French bread with a light, crispy crust.” Put all ingredients into […]

Read More »