Baking Chefs

Ingredients & Directions 1/2 c Whole wheat flour * 2 ts Baking Powder 2 1/2 c All purpose flour 1/4 ts Baking Soda 1/4 c Corn meal 1 lg Egg 1/4 c Sour cream 3/4 c Water 2/3 c Mexican style corn *** 3 tb Sugar 1/4 c Juice–from can plus 3 tb Gluten – […]

Ingredients & Directions 1/2 c Butter or margarine 1 Large onion, diced 1 c To 2 c diced celery w/leaves 15 c Toasted 1/2-inch bread cubes 1 1/2 ts Salt 1/4 ts Black pepper 1 tb Dried sage * 1/2 c Chopped parsely 1 c Turkey stock, water, or milk * or 1/4 cup minced […]

Ingredients & Directions 2/3 c Water 2 1/2 tb Applesauce 1/8 c Egg Beaters 1 1/3 tb Sugar 1 1/4 ts Salt 1 c Bread Flour 1/2 c Whole-Wheat Flour 1/3 c Oats 2 1/2 tb Wheat Germ,Crude 2 1/2 tb Nonfat Dried Milk 1 ts Yeast Place in pan. Press start.D. German I – […]

Ingredients & Directions 6 tb Virgin olive oil 2 Cloves garlic 2 Heads fennel, tops removed -and saved; in 1/4″batonette 1 c Breadcrumbs,toasted; plus -1/2 C 1 tb Crushed red pepper flakes 1 c Fresh mint leaves; loosely -packed 3 tb Extra virgin olive oil; up -to 4T Bring 6 quarts water to boil and […]

Ingredients & Directions -Barb Day GWHP32A 1 pk Yeast 1/4 ts Ginger 1/4 ts Sugar 3 c Better for Bread flour 1/2 c Quick-cooking oats 2 tb Gluten 2 ts Celery seeds 1 1/2 ts Celery, garlic or Onion salt 3/4 c Celery;fresh/slice thin 1 tb Celery leaves;fresh/chopped 1 Egg10 3/4 oz Cream of celery […]

Ingredients & Directions 1 c Sugar 8 tb (1 stick) butter, softened 5 Eggs, beaten 1 pt (2 cups) heavy cream -Dash of cinnamon 1 tb Vanilla extract 1/4 c Raisins 12 Slices, each 1 inch thick, -fresh or stale French -bread -Clear Rum Sauce 1 c Sugar 2 1/4 c Water 1 Cinnamon stick […]

Ingredients & Directions 1 c All-purpose flour 3/4 c Yellow cornmeal 1 tb Sugar 2 ts Baking powder 1 ts Salt 1/4 ts Baking soda 2 ts Caraway seeds 2 lg Eggs 1 c Milk 1/3 c Sour cream 5 tb Unsalted butter; melted and -cooled ; slightly Preheat oven to 425F. and generously grease […]

Ingredients & Directions 3 c Flour 1 c Brown sugar** 1 ea Tb cinnamon 1 c Liquid Butter Buds or 1 t Lite salt, optional -Promise Ultra fatfree 1 t Baking soda -margarine 1 t Baking powder 2 t Vanilla 3/4 c Egg Beaters, beaten 2 c Grated zucchini or zucchini 1 c Sugar* -and […]

Ingredients & Directions 3 c Mixed currants; raisins and -sultanas, (450 g) 1 1/4 c Strong tea; (300 ml) 3/4 c Brown sugar; (175 g) 1 lg Egg; beaten 2 tb Melted butter; (25 g) 1 3/4 c Plain flour; (275 g) 1/2 ts Bicarbonate of soda Soak the fruit overnight in the tea, in […]

Ingredients & Directions Cooking Light 9-95 3 tb Olive oil Carolyn Shaw 8-95 3 c Flour, divided 1 pk Dry yeast Vegetable cooking spray 1 ts Sugar 6 tb Basil pesto 2 c Warm (105-115) water 1 Egg, lightly beaten 2 c Semolina (pasta) flour 1 tb Water 1 tb Salt Dissolve yeast and sugar […]