Baking Chefs

Ingredients & Directions 1 Pan; (9 inch) corn bread 1 cn Corn 1 cn Stewed tomatoes 2 c Turkey ham; cubed Bacon; (5 or 6 slices -uncooked) Precook 5 or 6 bell peppers. Boil bell peppers in boiling water 5 to 6 minutes. In bowl crumble cornbread and add remaining ingredients, except bacon. Stuff bell […]

Ingredients & Directions 1/4 c Sugar 1 ts Salt 1 pk Dry yeast 2 1/2 -(up to) 3 1/2 c Unbleached flour 2/3 c Milk 2 tb Butter 2 Eggs; at room temperature 1/2 c Mixed candied fruit 1/3 c Chopped blanched almonds 1/2 ts Anise seed 2 tb Melted shortening 5 Uncooked eggs colored […]

Ingredients & Directions 3 Tablesp. butter or -margarine; 1/3 cup chopped -walnuts. As soon as With packaged gingerbread mix at hand, you’ll never want for a quick dessert. Top hot gingerbread (baked in pan or muffin cups) with one of these: Canned crushed pineapple, then whipped cream Lemon sherbet Ice cream, then chocolate sauce Cream […]

Ingredients & Directions 1 pk Yeast 3 c Whole wheat flour 1 ts Salt 1 tb Sugar 1 tb Margarine 2 oz 2-4 oz crumbled blue cheese 1 c Plus 2 TBS warm water 1/2 c Toasted walnuts(add at beep Put all ingredients into pan in the order listed, select “whole wheat” and push “start” […]

Ingredients & Directions 2 c Starter 2 tb Sugar 1 ts Salt 1 tb Oil 1/3 c Powdered dry milk 1/4 c Water 3 c Or 4 flour Grease a large loaf pan. Mix all ingredients axcept one cup flour. Beat well and add rest of lour, mixing until stiff. Pour into pan. Let rise […]

Ingredients & Directions 1 c Cake flour 2/3 c Yellow cornmeal 1 tb Baking powder 1/2 ts Salt 1 tb Sugar 1 Egg; room temperature 1/2 c Butter; (1 stick) melted 1/4 c Vegetable oil 1 c Milk; warmed Preheat the oven to 400 degrees. Grease a 9-inch round, 1 1/2-inch deep cake pan. With […]

Ingredients & Directions 2 1/2 c White flour 1 T Cinnamon 2 t Baking powder 8 oz Applesauce 1/2 t Salt 1 ea Egg 1/2 c Sugar 1 c Skim milk Mix the dry ingredients together and add the applesauce, then the egg and milk. Pour into nonstick loaf pan and bake at 350F for […]

Ingredients & Directions 3 lg Eggs 1 ts Ground Nutmeg 1 1/4 c Sugar 1 ts Ground Cinnamon 1 1/2 ts Vanilla Extract 1/4 c Melted Butter 2 c Milk Pecans 1/2 c Raisins 5 c Stale French or Italian 1/2 c Coarse chopped, dry Cubes with crust – roasted In large bowl of mixer, […]

Ingredients & Directions 1 1/2 ts Yeast 2 c Bread flour 1 tb Sugar 1 ts Garlic salt 1/3 c Grated Parmesan cheese 1 ts Italian seasoning 1 tb Olive oil 1 c Warm water Ingredients should be at room temperature. Liquids (and ‘warmed’ ingredients) should be at 120-130 degrees. Add ingredients in order given. […]

Ingredients & Directions 280 g Corn kernels 2 ts Cumin seeds 1 ts Salt 1 tb Fresh coriander leaves 225 g Plain strong flour; sifted 1 tb Vegetable oil Blend or process corn, cumin and salt until pureed. Transfer mixture to a large bowl and stir in coriander, drizzle in the oil. Stir in the […]