Gingerbread Corn Cakes

Ingredients & Directions -Sue Woodward PANCAKES 3/4 c Whole wheat flour 1/2 c Unbleached flour 1/4 c Yellow cornmeal; preferably -stone ground 2 1/2 ts Baking powder 1 ts Ground ginger 1/2 ts Ground cinnamon 1/2 ts Ground cloves 1/2 ts Ground nutmeg 1/2 ts Salt 2 lg Eggs 1/4 c Unsulfured molasses 1 2/3 […]

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Dilly Bread

Ingredients & Directions 2 c Flour, sifted (to 2 1/2 2 tb Sugar -cups) 2 ts Dill seed 1 pk Yeast dissolved in 1/4 cup 1 ts Salt Warm water 1/4 ts Baking soda 1 c Cottage cheese 1 Egg 1 tb Butter 1 tb Instant onion Warm a cup of cattage cheese with tablespoon […]

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Corn Bread #4

Ingredients & Directions 1 1/4 c Flour 3/4 c Corn meal 1/4 c Sugar 2 ts Baking powder 1/2 ts Salt (optional) 1 c Skim milk 1/4 c Vegetable oil (I suppose -canola would be “healthier” -(?)) 2 Egg whites -or- 1 Egg; beaten From: mrwoychick@aol.com (Mrwoychick) Date: Tue, 22 Nov 1994 18:35:12 +0000 Heat […]

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Irish Tea Bread

Ingredients & Directions 12 tb Strong tea 1 lb Mixed dried fruit 6 oz Soft brown sugar 1 Egg, lightly beaten 1 oz Butter (melted) 9 oz All-purpose flour 1/2 ts Bicarbonate of soda The mixed fruit can include raisins, currants, and any other kind of dried fruit you like; chop any larger pieces down […]

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Sourdough Rye Bread With Caraway

Ingredients & Directions 1 pk Dry yeast 1/4 c Tepid water 1 pn Sugar 1 tb Salt 1 c Tepid water 2 c Active sourdough starter; -stirred down before -measuring 3 tb Caraway seeds 1 c Medium rye flour; or as -needed 1 c Gluten flour 2 -(up to) 3 c Unbleached white flour; or […]

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Custard-filled Cornbread

Ingredients & Directions 1 c All-purpose flour 3/4 c Yellow cornmeal 1 ts Baking powder 1/2 ts Baking soda 2 Eggs 3 tb Butter — melted 3 tb Sugar 1/2 ts Salt 2 c Milk 1 1/2 tb White vinegar 1 c Heavy cream Preheat the oven to 350 degrees. Butter an 8-inch square baking […]

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Peanut Butter Bread For Machine

Ingredients & Directions -REGULAR LOAF- 3/4 c Water 2 c White bread flour 2 1/2 tb Brown sugar 1/4 ts Salt 1/3 c Peanut butter 1 ts Fast rise yeast ***OR*** 2 ts Active dry yeast LARGE LOAF 1 1/4 c Water 3 c White bread flour 1/4 c Brown sugar 1/2 ts Salt 1/2 […]

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Italian Cracked Wheat Bread

Ingredients & Directions 2 1/4 ts Active dry yeast 1 c Whole-wheat flour 1 1/2 c Bread flour 3/4 c 10 Grain cereal 1 1/2 tb Honey 1 1/2 ts Salt 1 tb Olive oil 1 1/4 c Water Put ingredients in the pan according to the manufacturer’s directions. This makes a 1 1/2 lb […]

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Sourdough Onion Bread

Ingredients & Directions 2 ts Yeast 1/2 c Diced onions 2 tb Vital gluten, optional 2/3 c Milk 4 c Whole wheat flour 1 1/3 c Starter 2/3 ts Salt For DAK or Welbilt, use Sweet Bread Cycle. Use ‘double knead’ method if possible. Per 1 oz. slice: 66.8 calories, .3 g fat, 2.9 g […]

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Cranberry Fruit Nut Bread

Ingredients & Directions 1 c Ocean Spray Cranberries 1 t Salt 1/2 c Nuts, chopped 1/2 t Baking Soda 1 T Orange Peel, grated 2 T Shortening 2 c All Purpose Flour 1/4 c Orange Juice 1 c Sugar 1 ea Egg, well beaten 1 1/2 t Baking Powder * Cranberries can be either fresh […]

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