Baking Chefs

Ingredients & Directions 1/4 lb Dried fruit 4 oz Candied peel 1 pt Warm water 1/2 ts Mixed spice 2 lb Plain flour 2 ts Salt 6 oz Lard 1 oz Fresh yeast 1/2 lb Demerara sugar 2 Eggs Oven: 450F, Gas Mark 8 for 15 minutes: 375F, Gas Mark 5 for 45 minutes. Soak […]

Ingredients & Directions 8 c Whole wheat flour 4 tb Honey-molasses 3 tb Wheat germ 3 1/2 c Very warm water 3 tb Soya flour 3 c Corn oil 3 pk Yeast 2 tb Salt This recipe is for 2 loaves of bread. If one loaf is desired, use 2 packages yeast instead of 3 […]

Ingredients & Directions 4 tb Butter or marg. at room -temperature 3/4 c Sugar 1 Egg at room temperature 1/2 c Milk 2 c Flour 2 ts Baking powder 1/2 ts Salt 2 c Fresh blueberries TOPPING 1/2 c Sugar 1/3 c Flour 1/2 ts Cinnamon 4 tb Buttter cut in pieces 1. Preheat the […]

Ingredients & Directions 2 1/4 c Bread Flour 1 tb Powdered milk 1 ts Salt 1 tb Butter 1/4 c Carrots; grated 2 ts Allspice 1 tb Honey 3/4 c Water 1 ts Yeast Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close […]

Ingredients & Directions 1 Handful nuts, such as -walnuts or pecans 3 5/8 oz Butterscotch pudding or pie -filling (1 package) *** Do not use instant *** 20 Frozen bread rolls -(Bridgeford brand) 1/4 c Brown sugar 1 ts Cinnamon 1 ds Salt 1/4 lb Butter or margarine, melted Spray a bundt pan with vegetable […]

Ingredients & Directions 7/8 c Water 1/2 ts Salt 2 1/3 c All-purpose flour, -unbleached 2 ts Yeast Place everything in pot in order presented. Press “start.” When second knead cycle has completed, turn off machine and allow dough to rise until doubled in bulk. Punch down and allow to double in bulk a second […]

Ingredients & Directions 3 tb Butter 3 tb Powdered milk 3/4 c Brown sugar 3/4 ts Salt 2 1/4 ts Active dry yeast 3 tb Sugar 1 3/4 c Bread flour 1 Egg 2 tb Bread flour 3 tb Oil 1 c Whole-wheat flour 1 c Water Cook the butter and brown sugar together over […]

Ingredients & Directions 3/4 c Butter or margarine, 1 1/2 c Commercial sour cream -softened 1 ts Vanilla extract 1 1/2 c Sugar 3/4 c Cranberries, chopped 3 Eggs 1/2 c Pecans, chopped 2 1/2 c All-purpose flour 1/2 c Golden raisins 1 1/2 ts Baking powder 1/3 c Apricots, dried, chopped 1 1/2 ts […]

Ingredients & Directions 6 c Brown wholemeal flour; -(preferably ; stone-ground) 4 c White flour 2 ts Salt 2 ts Bicarbonate of soda; sieved 3 1/4 c Buttermilk* Brown and white soda breads are widely made in Ireland. Originally they were cooked in an iron bastible or pot oven beside the open fire. They are […]

Ingredients & Directions 4 tb Extra-virgin olive oil; see -cook’s note 2 c Chopped red onion 2 md Yellow bell peppers; cored -and seeded, chopped into -bite-sized pieces 1 lg Celery stalk; coarsely -chopped 4 Ripe tomatoes with a little -of their juice; seeded and -chopped, (about 1 cup) or 1 -(14-ounce) can diced -tomatoes, […]