Oregon Hazelnut-stuffed French Bread

Ingredients & Directions -BREAD- 2 tb Dry yeast 2 1/2 c Warm water (105-110 F.) 7 c Bread flour, unsifted 1 tb Salt 1 tb Butter; melted 1 Egg white; mixed with… 1 tb Water Cornmeal for dusting FILLING 2 Garlic cloves; chopped 1 tb Dijon mustard 3/4 c Finely chopped hazelnuts -(Oregon hazelnuts) 1/3 […]

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Black Angus Garlic-cheese Bread

Ingredients & Directions 1 Loaf french bread 1/2 c Butter, softened 1 c Shredded Asiago cheese 1 c Shredded jack cheese 1 c Mayonnaise 1 bn Green onions, chopped 2 Cloves garlic, pureed Split French bread loaf into halves horizontally. Mix butter, cheeses, mayonnaise, green onions and garlic in bowl, blending well. Spread the cut […]

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Fresh Corn Spoon Bread – Country Living

Ingredients & Directions 3 tb Butter 1/2 ts Freshly ground black pepper 3 tb Fresh bread crumbs 2 c Hot milk 3 Ears fresh corn, scraped 1 Green onion, finely chopped -(1 1/2 C) -(2 T) 1/3 c Yellow cornmeal 2 Large eggs, separated 1/2 ts Salt 2 ts Sugar 1. Butter bottom and sides […]

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West Coast French Sourdough Bread I

Ingredients & Directions 1 c Starter 1 pk Dry yeast 3/4 c Flour 3 c Flour 3/4 c Water 2 ts Salt 1/2 ts Soda 1 1/2 c Warm water 2 c Flour 2 ts Sugar About 9:00 in the evening measure out 1 cup starter from the refrigerator storage jar into mixing bowl (do […]

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Peaches ‘n Cream Bread

Ingredients & Directions -Dee Penrod FGGT98B 1/8 ts Baking soda 1 pk Yeast 1/3 c Chopped dried peaches 2 1/2 c Bread flour 1 c Sliced,canned peaches in 1/2 c Wheat flour -Lite syrup (drained) 1 tb Gluten 1/3 c Sour cream 1/4 c Brown sugar, packed 1 ts Vanilla 1 ts Salt 1 tb […]

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Fluffy Whole Wheat Bread

Ingredients & Directions 1/2 c Milk 1/2 tb Oil 1/2 ts Salt 1/2 tb Syrup, corn 2 ts Yeast 2 1/2 c Flour, whole wheat 2 c Rice, cooked 1/2 c Water; warm Scald milk; add oil, salt, and corn syrup. When lukewarm, add ALL ingredients to breadmachine. Set “baking control” at 11 o’clock. Select […]

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Whole Wheat Prune Bread – Pan-1

Ingredients & Directions XKGR41A Don Fifield 2 1/4 c Whole wheat flour 1 tb Dry milk 1 ts Salt 1 tb Butter 1/4 c Prunes (1 oz); chopped 1 tb Molasses 1 c Water 1 ts Dry yeast Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. […]

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Maple Pecan Corn Bread

Ingredients & Directions 1 c All-purpose flour 1 c Yellow cornmeal 1 ts Baking powder 1 ts Baking soda 1 ts Salt 3 tb Butter or margarine, -softened 2 tb Brown sugar 2 Eggs 1/3 c Maple syrup 3/4 c Buttermilk 1/2 c Chopped pecans Additional maple syrup (optional) Combine flour, cornmeal, baking powder, baking […]

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Bread Croutons

Ingredients & Directions 1 tb Butter 2 sl Day old white bread. Chop bread into tiny cubes. Melt butter in a heavy pan, add cubes, stir fry till cubes are evenly coated and are golden brown and crisp. Drain on kitchen paper if desired, cool and store in airtight container is intended for later use. […]

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Mocha Java Bread

Ingredients & Directions -Marie Frainier *DGCP02C* 3/4 c Water 1 3/4 c Bread Flour 1 tb Nonfat Dried Milk 1 ts Salt 1 1/2 tb Applesauce 1/4 c Rye flour 1 1/2 tb Brown sugar 1 Egg Beaters 1 tb Instant mocha sugar free Coffee mix 1/4 c Chopped pecans 2 ts Yeast 1 POUND […]

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