Baking Chefs

Ingredients & Directions Sage-Cornbread Dressing -sliced -(recipe follows) 1/4 c Unsifted all-purpose flour 8 6-oz farm-raised ready-to 2 c Chicken broth -roast jumbo quail 1/4 c Dry white wine 2 tb Butter or margarine 1/4 ts Ground black pepper 1 tb Vegetable ofl Fresh sage sprigs (opt.) 1/2 lb Cultivated wild mushrooms, 1. Heat oven […]

Ingredients & Directions 1/2 ts Dried yeast 1/4 c Warm water 1 1/2 c Water at room temperature 3 3/4 c Unbleached all-purpose flour Stir the yeast into the warm water & let proof for 10 minutes. Stir in the remaining water & then the flour, 1 c at a time. Mix with a wooden […]

Ingredients & Directions 1 pk Dry yeast (regular) 1 1/2 c Bread flour 1/2 c Whole wheat flour 1 ts Salt 1 tb Sugar 1 tb Dry skim milk 1 tb Butter 1 c (minus 3 tb) water 2 tb Clover honey [mixed into -the water] *Note: The key to a successful loaf of bread […]

Ingredients & Directions 2 1/2 ts Dry yeast 2 ts Sugar 1 1/2 c Whole wheat flour 1 ts Salt 3/4 c Quick-cooking oats, uncooked 1/8 c Honey 1/3 c Oat bran 1 1/2 c Plus 2 T warm (105-115) 1/4 c Quick-cooking barley, dry Water 1 c Bread flour Add ingredients in the order […]

Ingredients & Directions 1 c Warm milk; (70-80 F) 1 Egg 2 tb Butter or margarine; -softened 1/4 c Dried minced onion 2 tb Sugar 1 1/2 ts Salt 2 tb Dried parsley flakes 1 ts Dried oregano 3 1/2 c Bread flour 2 ts Active dry yeast In bread machine pan, place ingredients in […]

Ingredients & Directions XKGR41A Don Fifield 2 1/4 c Whole wheat flour 1 tb Dry milk 1 ts Salt 1 tb Butter 1/4 c Walnuts (1 oz); chopped 2 ts Honey 15/16 c Water (7 1/2 fl.oz) 1 ts Dry yeast Timer OR Bake (Rapid) mode may be used. Place all ingredients (except liquids and […]

Ingredients & Directions 1/2 French stick 5 Eggs 2 Egg yolks 175 g Caster sugar 300 ml Milk 300 ml Double cream 1 Vanilla pod 1 Banana 100 ml Rum 50 g Butter; melted 200 ml Raspberry sauce Chop the banana into pieces and place into an ovenproof dish. Sprinkle over half of the rum. […]

Ingredients & Directions 1/2 c Dried apricots 1 Orange 1/2 c Raisins 1/2 c Chopped nuts 2 ts Butter 1 1/3 c Sugar 1 ts Vanilla 1 Egg 2 c Sifted flour 2 ts Baking powder 1/4 ts Soda 1/4 ts Salt From: Arizona Cookbook ORANGE APRICOT BREAD Soak apricots in enough cold water to […]

Ingredients & Directions 3/4 c Sugar 1/2 c Margarine; softened 2 Eggs 2 1/2 c Flour 1 1/2 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt 1/2 c Milk 1/2 Jar; (28 oz size) prepared -mincemeat (1 1/3 cup) 1/2 Chopped nuts Heat oven to 350* Grease bottom only of 9×5 loaf pan. […]

Ingredients & Directions 1 lb Loaf unsliced bread 1 tb Vanilla extract -(preferably challah or 2 ts Ground ginger -other sweet bread) 2 ts Ground cinnamon 2 c (1 pt) half-and-half 1/2 ts Ground cloves 6 Large eggs 1/2 ts Salt 1 c Cooked pumpkin puree or 1 c Dark seedless raisins -canned pumpkin Ginger […]