Baking Chefs

Ingredients & Directions 2 1/4 c All purpose flour 3/4 c Sugar 1 ts Baking soda 1/2 ts Baking powder 1/4 ts Salt 2 ts Ground ginger 1 ts Ground cinnamon 1/2 ts Ground cloves 1 c Margarine; softened 3/4 c Water, hot 1/2 c Molasses Preheat oven to 350 degrees (pan method) or 325 […]

Ingredients & Directions 1 1/2 c Lowfat milk 1/4 c Butter or margarine 1 c Buttermilk 1 tb Sugar 1 c Cornmeal 1/2 ts Baking soda 1 c Fresh uncooked corn kernels 3 lg Eggs, separated TO VARY THE FLAVOR A little sauteed onion Some fresh herbs 1 c Grated Swiss cheese Adapted from “Corn: […]

Ingredients & Directions 1/2 c Flour 1 1/2 c Cornmeal; yellow 3 ts Baking powder 3 md Eggs; well beaten 1 c Milk 1 ts Salt 1 ts Sugar 1/4 c Cream 1/3 c Butter; melted Preheat the oven to 400dF. Butter an 8-1/2×11 inch baking pan. Sift the flour, salt, sugar, and baking powder […]

Ingredients & Directions 1 1/2 Bolillos, or 1/4 loaf Italian bread 6 Pickling cucumbers — 3/4″ Chunks 1 sm Red onion — thinly sliced 3 Italian Roma tomatoes — Chopped 1/2 c Green olive — pitted and Halved 6 oz Panela cheese, — 1/2 inch Cube 1/4 c Red wine vinegar 1/4 c Olive oil […]

Ingredients & Directions 2 c Flour 3/4 ts Baking soda 1 tb Sugar 6 tb Butter 1 c Raisins 1/2 c Buttermilk From: MARNI MJFST19@vms.cis.pitt.edu Date: 17 Feb 1995 06:37:58 -0700 Mix together the flour, baking soda, and sugar. Cut the butter into the flour mixture (rub the butter through your fingers, coating each bit […]

Ingredients & Directions 1/2 tb Yeast 3 c Flour 1 tb Sugar 1/2 tb Salt 3 tb Parmesan cheese; grated 1/2 ts Basil leaves; crumbled 1/2 ts Oregano leaves; crumbled 1 3/4 c Sourdough starter 1 Egg 2 tb Oil 1/4 c Pepperoni; finely minced Date: Thu, 21 Mar 1996 14:22:39 -0500 From: Dotnapier@aol.com A […]

Ingredients & Directions -MEDIUM SIZE- 1 c Water 1 1/2 tb Vegetable oil 1/2 c Peanut butter 1/2 c Jelly; (your choice of what -kind) 1 tb Sugar 1 ts Salt 1 c Whole wheat flour 2 c Bread flour 1 1/2 ts Yeast LARGE LOAF 1 1/3 c Water 2 tb Vegetable oil 2/3 […]

Ingredients & Directions 2 c All purpose flour 2 c Whole wheat flour 1 tb Baking powder 1 ts Baking soda 1 ts Salt 1 c Currants or raisins 1 3/4 c Buttermilk 1/4 c Butter; melted (1/2 stick) 1 lg Egg; beaten to blend Preheat oven to 375F. Grease two 8-inch-diameter cake pans. Stir […]

Ingredients & Directions 1 1/2 c Whole Wheat Flour 1 ts Baking Soda 1/2 ts Ginger 1 ts Cinnamon 1/4 c Oil 1/4 c Maple Syrup 1/4 c Honey 1/2 c Yogurth 1 Egg 1. Measure all the dry ingridients into a large bowl and mix well with a fork. 2. Measure all the wet […]

Ingredients & Directions 1 pk Active dry yeast 1/4 c Nonfat dry milk 1 c Warm water (105-115’F.) 2 tb Wheat germ 2 tb Light (unsulfured) molasses 2 1/2 c Whole wheat flour 1 tb Melted butter or vegetable Milk to brush over top -oil Rolled oats to sprinkle over 1 ts Salt -top In […]