Pumpkin Cheesecake #08
Ingredients & Directions GRAHAM CRACKER CRUST 1 1/2 c Crumbs 1/4 c Sugar 8 oz Melted margarine FILLING 625 g Cream cheese (room -temperature) 2/3 c Sugar 4 Eggs 14 oz Cooked or canned pumpkin 2 1/2 ts Ginger 2 ts Cinnamon 1/2 ts Nutmeg 1/4 ts Ground cloves 1/3 c Brandy From: hammond@odin.scd.ucar.edu (Steve […]
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