Baking Chefs

Ingredients & Directions 1 c Chocolate Wafer Crumbs 1/3 c Cocoa 3 tb Margarine, Melted 1/2 ts Vanilla 1 ea Env. Unflavored Gelatin 2 c Mini Marshmallows 1/4 c Cold Water 1 c Whipping Cream, Whipped 16 oz Soft Cream Cheese 1/2 c Chopped Nuts 3/4 c Sugar Combine crumbs and margarine; press onto bottom […]

Ingredients & Directions 2 Egg whites, at room temp. 1 ts Salt 1/2 c Sugar 1/3 c Vegetabe oil 2 1/4 c Unsifted cake flour 1 c Orange juice 1 c Sugar 2 Egg yolks 1 tb Baking powder Orange glaze (Recipe) 1. In the small bowl of an electric mixer, beat-egg whites until foamy. […]

Ingredients & Directions 1 Yellow cake mix 1 cn Cherry pie filling 1 cn Crushed pineapple 1 Stick oleo (or more) 1 c Pecans; whole (or more) 1. Preheat oven to 350 degrees; grease an oblong cake pan. 2. Using #2 cans of pineapple and cherry pie filling, spread the crushed pineapple (include the juice) […]

Ingredients & Directions 1/2 c Unswt. apple or orange juice 1/2 c Raisins 1 c Chopped dried figs 1 c Canned or cooked pumpkin 2 tb Sugar 1/4 c Vegetable oil 1 1/2 c Whole wheat flour 1 ts Baking soda 1 ts Baking powder 1 ts Ground cinnamon 1/2 ts Ground nutmeg 1/4 ts […]

Ingredients & Directions -ORANGE CREAM- 1 c Nonfat cottage cheese 1 c Nonfat vanilla yogurt 1/3 c Orange-juice concentrate –CAKE– 3/4 c Sifted unbleached flour 1/4 c Sifted whole-wheat pastry -flour 12 Egg whites; at room -temperature 1 ts Cream of tartar 1 1/2 ts Orange extract 1/2 c Honey 2 c Orange sections 1 […]

Ingredients & Directions 1/2 lb Pork 1/4 lb Shrimp 1/4 lb Fresh mushrooms 3 Celery stalks 1 Or 2 Scallion stalks 2 ts Cornstarch 3 tb Water 2 tb Oil 2 tb Soy sauce 1/2 ts Salt 1. Shred pork. Shell and devein shrimp; cut each in two. 2. Slice fresh mushrooms. Cut celery and […]

Ingredients & Directions 1 c Butter/Margarine, Melted 1/4 ts Ground Cloves 1 3/4 c Sugar 1/4 ts Ground Nutmeg 3 c Unbleached All-purpose Flour 2 Large Eggs 1 ts Baking Soda 2 c Brandied Fruit 1 ts Ground Cinnamon 1 c Chopped Pecans 1/2 ts Salt 1/4 c Brandied Fruit Juice BRANDED FRUIT STARTER15 1/2 […]

Ingredients & Directions 3 3/4 c WATER 15 lb – 2 lb BUTTER PRINT SURE 20 EGGS SHELL 20 EGGS SHELL 3/4 c MILK; DRY NON-FAT L HEAT 15 lb BREAD SNDWICH 22OZ #51 4 ts PEPPER BLACK 1 LB CN 6 tb SALAD DRESSING #2 1/2 1/4 c MUSTARD PREP. 1 LB JAR 1/4 […]

Ingredients & Directions 3 c Flour 6 tb Cocoa; (3/8 cup) Let me know -how you measure 3/8 of a -cup 2 c Sugar 2 ts Baking soda 1 ts Salt 10 tb Vinegar 2 tb Vanilla 2 1/2 c Water 4 oz Unsweetened chocolate L/2 cup butter 4 c Tiny marshmallows 3 c Confectioners […]

Ingredients & Directions 1 c Seedless raisins 1 c Walnuts 2 c All-purpose flour 2 ts Baking soda 1/4 ts Baking powder 1/2 ts Salt 2 ts Ground cloves 2 ts Ground cinnamon 1 ts Ground ginger 4 lg Eggs 2 c Granulated sugar 1 c Salad oil – (use fresh oil only) 16 oz […]