Pumpkin Cheesecake #03
Ingredients & Directions 2 tb Butter; softened 1/3 c Gingersnap crumbs 4 pk (8-oz) cream cheese; at room -temperature 1 1/2 c Firmly packed dark brown -sugar 5 Eggs 1/4 c All-purpose flour 1 ts Cinnamon 1 ts Allspice 1/4 ts Ground ginger 1/4 ts Salt 2 c Pumpkin puree Maple syrup and walnut -halves […]
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