Corn Crab Cakes (tabasco)
Ingredients & Directions 1 1/2 c Fresh corn kernels 12 oz Lump crabmeat; flaked 1 lg Egg 1/4 c Minced onion 1/4 c Minced celery 1/4 c Ground saltine cracker -crumbs 1 tb Dijon mustard 2 ts TABASCO pepper sauce 1/2 ts Salt 1/3 c Yellow cornmeal 1 tb Butter or margarine 1 tb Olive […]
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