Baking Chefs

Ingredients & Directions 1 3/4 lb Potatoes (see below) 1 1/2 tb Water or milk 3 oz Butter, lard or bacon fat This is a favorite dish of German-speaking Switzerland. Besides being served as a side dish with meat or fish, it is sometimes eaten on its own, for lunch or even breakfast, with milky […]

Ingredients & Directions – VCDT13A 1 1/2 pk Graham crackers; crushed 1/3 c Sugar Springform pan Filling: And softened in a microwave 5 Jumbo eggs separated 2 Env. knox gelatin 2/3 c Fresh lime juice 1 1/2 ts Fresh grated lemon peel 1/2 c Powdered sugar Crust: 6 Butter; melted Mix and pat into bottom […]

Ingredients & Directions 2 1/2 c +2TB whole wheat pastry Flour 1 1/2 ts Baking soda 1 1/2 ts Cream of tartar 1 1/2 ts Cinnamon 1/4 ts Ground nutmeg 1 1/2 c Honey (I think this could be Cut in half) 1/3 c Frozen pineapple juice Concentrate, defrosted 2 ts Vanilla 2 Egg whites, […]

Ingredients & Directions 2 c Bisquick original baking mix 2 Eggs 1 c Milk HEAT griddle or skillet; grease if necessary. Beat all ingredients with wire whisk or hand beater until well blended. POUR batter by scant 1/4 cupfuls onto hot griddle. COOK until edges are dry. Turn; cook until golden brown. About 13 pancakes. […]

Ingredients & Directions 1 c Butter,at room temperature 2 c Sugar 4 Eggs 3 c Flour 1/2 ts Salt 3 ts Baking powder 1 c Milk 1 tb Orange rind,grated 1 ts Vanilla 1 ts Allspice 1 ts Ginger 1/2 c Raisins 1/2 c Pecans,chopped 1 tb Flour 1 1/2 c Coconut,grated Candied cherries (opt) […]

Ingredients & Directions 2 c Sugar 2 c Flour 20 oz Crushed pineapple in juice; -NOT drained 1/2 c Raisins 1/2 c Walnuts; broken 2 tb Baking soda Spray bundt pan with Pam or Baker’s Joy. Mix all ingredients and spread in pan. Bake at 350-degrees for 35-55 minutes. (Sherry’s oven requires just 35 minutes, […]

Ingredients & Directions 1 kg Leeks , halved lengthwise -and washed well 2 Eggs, beaten 30 g Fine matzoh meal, at least, -possibly more 1/2 ts Dried thyme 1/4 ts Cinnamon Salt & pepper to taste Oil for frying Lemon pieces (optional) These leek pancakes were brought to the Yom Kippur break-fast by a guy […]

Ingredients & Directions 2/3 c Flour; Unbleached, Unsifted 2 c Apple; Slices 2 t Sugar 3/4 c Butter Or Margarine 1/4 t Salt 2 T Sugar 4 ea Eggs; Large, Beaten 1/4 t Cinnamon 1/2 c Milk Sift together the flour, 2 t sugar, and the salt. Beat eggs and milk together. Gradually add flour […]

Ingredients & Directions 1 1/3 c All-purpose flour 3/4 c Sugar 1 1/2 ts Baking powder, double-acting 1/2 ts Salt 1/4 c Vegetable oil 1/4 c Water, cold 4 Egg yolks 1/2 c Sourdough starter 1/2 ts Vanilla 1 tb Fresh lemon juice 1/4 ts Cream of tartar 4 Egg whites Mix and sift the […]

Ingredients & Directions 1 9-inch pie shell 1 1/2 c Flour 1 c Brown sugar 1/4 c Shortening or butter 1/2 c Hot water 1/2 ts Baking soda 1/2 c Molasses Make crumbs by combining the flour, sugar, and shortening. Dissolve the soda in the hot water and combine with the molasses. Pour into pie […]