Baking Chefs

Ingredients & Directions 1/2 c REGULAR MARGARINE 1/2 c SALAD OIL 2 SQUARES UNSWEETENED -CHOCOLATE 2 c UNSIFTED; ALL-PURPOSE FLOUR 1 ts BAKING SODA 2 c GRANULATED SUGAR 1/2 c SOUR MILK * 2 EGGS; BEATEN 1 ts CINNAMON 1 ts VANILLA EXTRACT MEXICAN CHOCOLATE FROSTING; -(BELOW) FROSTING 1/2 c REGULAR MARGARINE 2 SQUARES UNSWEETENED […]

Ingredients & Directions 1 Frozen pound cake (16 -serving size) 1 sm Jar raspberry preserves 1 sm Can peach slices in heavy -syrup, drained Whipped cream Slice the pound cake lengthwise into three layers (ie. first slice off the top, then the bottom). Spread the raspberry preserves in between the 3 layers, and re-assemble the […]

Ingredients & Directions 4 tb Cocoa 1/2 c Boiling water 1/4 c Margarine 1 1/2 c Flour 3/4 c Sugar 1 Egg 1/4 ts Salt 3 1/2 ts Baking powder 1 ts Vanilla 2/3 c Milk or water Cream margarine and sugar and add the egg. Alternately add the flour,baking powder & salt mixture with […]

Ingredients & Directions 2 c Starter 1 Egg; beaten 1/2 c Applesauce 2 tb Butter; melted 1 tb Sugar White flour; kneaded 1/2 ts Baking soda add egg, applesauce, melted butter, sugar and salt to the starter and mix briefly. Add flour to attain desired consistency mix until lump free. Just before baking dissolve baking […]

Ingredients & Directions 1 c Unbleached all purpose -flour 1 tb Sugar 2 tb Baking powder 1/8 ts Salt 1 c Soy milk 2 tb Veg oil Combine the flour, sugar, baking powder, and salt in a bowl and mix thoroughly. Mix in the soy milk and oil, and with an electric mixer or wire […]

Ingredients & Directions -FOR THE CAKE- 250 g Slightly salted butter; -(9oz) 250 g Dark soft brown sugar; (9oz) 4 Eggs; 20 ml Golden syrup or honey; (1 -Tbs) 1 150 gram car natural -yoghurt; (5oz) 250 g Self-raising flour; (9oz) 40 g Cadbury’s Bournville cocoa; -(1 oz) 40 g Ground almonds or hazelnuts; -(1 […]

Ingredients & Directions 5 Large Eggs, separated* 1 Pound Cake (homemade or 5 tb Granulated Sugar – store-bought) 18 oz (1 1/2 pkgs) Mascarpone, at Fresh Strawberries or – room temperature -Blackberries for garnish 2 tb Brandy (Cognac preferred) (* NOTE: The egg yolks in the sauce are uncooked.) **Torte Sabbiosa** 1. To make the […]

Ingredients & Directions 1 pk Fudge brownie mix 1 tb Water 1 ts Vegetable oil 1 Jar prune baby food 1 Egg white Vegetable cooking spray 1 c Nonfat cottage cheese 16 oz Neufchatel cheese; softened 8 oz Nonfat cream cheese; -softened 1 1/2 c Sugar 1 tb Vanilla extract 1/4 ts Salt 3 Eggs […]

Ingredients & Directions -Waldine Van Geffen VGHC42A 3 c All-purpose flour 2 ts Baking powder 1/2 ts Salt 2 1/2 ts Ground cinnamon; or 3 1/2 ts Ground nutmeg 1 c Butter or margarine; soft 1 1/4 c Granulated sugar 1/2 c Brown sugar; packed 3 Eggs 3/4 c Water 1 1/4 c Semi-sweet chocolate […]

Ingredients & Directions Oil for deep frying 2 c Unsifted flour 1 tb Sugar 1 ts Baking powder 1/4 ts Salt 2 Eggs, lightly beaten 1 c Milk (up to 1-1/4) Pour oil into heavy skillet. Add 1 1/2-2″ oil. Heat oil very hot, but not smoking. Combine flour, sugar, baking powder and salt. And […]