Baking Chefs

Ingredients & Directions 5 x Small bananas 3 oz Bittersweet chocolate 1 c Cake flour * 2 tb Milk 3/4 c Sugar 1 c Cr?me patissi?re, Recipe follows Confectioners’ sugar * Sift and measure cake flour. Butter two, 8 in. round pans. Line them with wax paper, butter the paper and flour the pans. Place […]

Ingredients & Directions 3 tb Cocoa 1 c Pepsi Cola 2 Sticks margarine 2 c Sugar 2 c Unsifted flour 1/4 ts Salt 2 Eggs 1 ts Vanilla 1/2 c Buttermilk 1 ts Soda Boil together cocoa, Pepsi Cola and margarine. Put in a large mixing bowl the sugar, flour and salt. Pour boiling Pepsi […]

Ingredients & Directions 3 Eggs 1/2 ts Ground Cinnamon 1/4 c Sugar 1/4 ts Ground Nutmeg 1/4 c Soft Margarine 1/8 ts Ground Cloves 2 1/2 c Flour 1/4 c Honey 1 ts Baking Powder 1 c Cold Strong Coffee 1 ts Baking Soda 1 Ripe Banana, mashed Beat the eggs until thick. Add the […]

Ingredients & Directions 2 c Bisquick baking mix 1 ts Cinnamon; ground 2/3 c Applesauce; sweetened 1 ts Vanilla 1/4 c Sugar 1 Egg 1/4 c Vegetable oil Streusel topping: 1/4 c Bisquick baking mix 2 ts Firm butter or margarine 1/4 c Packed brown sugar 1/2 ts Ground cinnamon 2 ts Finely chopped nuts […]

Ingredients & Directions -WALDINE VAN GEFFEN VGHC42A- -CRUST- 10 oz Pk Lorna Doone cookies;crush 1/4 lb Butter; melted 1/4 c Sugar 1 Env Knox unflavored gelatin FILLING 16 oz Cream cheese; room temp 8 oz Sour cream 2 lg Eggs 2 tb Butter 2 tb Cornstarch 1 c Sugar 1 ts Vanilla Crushed cookie crumbs; […]

Ingredients & Directions 5 Eggs; separated 275 g Sugar 1 Lemon; juice 2 Lemons; zest, grated 250 g Almonds; ground 300 g Carrots; finely grated 75 g Cornflour 1 pn Cinnamon; ground 1 pn Cloves; ground 10 g Baking powder 1/2 dl Kirsch 1 pn Salt – for glazing 50 g Apricot jelly Fondant icing […]

Ingredients & Directions 1 1/2 c Sugar 1 c Butter 1 tb Vanilla 2 3/4 c Sifted cake flour 1 tb Baking powder 1 1/3 c Milk 1 c Finely chopped almonds 6 Stiffly beaten egg whites WHITE FROSTING 1 c Sugar 1/3 c Water 1/4 tb Cream of tartar 1 ds Salt 2 Egg […]

Ingredients & Directions 1/2 c Shortening 1 c Strained honey 1/2 ts Salt 1 Egg, beaten 1/2 c Sour milk 2 c Flour 1 ts Baking soda 1/2 ts Cinnamon Cream shortening. Add honey and egg. Sift flour, measure, and sift with baking soda, salt, and cinnamon. Add alternately with milk to first mixture. Mix […]

Ingredients & Directions -CRUST- 1/2 lb Petit beurre crumbs; About 4 oz Melted butter; About FILLING 2 lb 9{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} white cheese; (I know, in -the US its difficult to -obtain such a wet cheese – -when done in the US I used -to add some half and half -in the blender to Philly – -that’s […]

Ingredients & Directions 2 c Unbleached Flour 2 t Baking Soda 1 1/2 c Sugar 2 ea Large Eggs 2 c Fruit Cocktail 1 x Pinch Salt Mixall ingredients in a 9 x 13-inch pan. Mix by hand. Bake at 350 degrees F. for about 40 minutes. Yields 8 servings