Rhode Island Clam Cakes
Ingredients & Directions 4 c Flour 8 ts Baking Powder 3 ts Salt 1 ts Pepper 4 ea Eggs 2 c Milk 1 pt Clams, canned with liquid 2 c Lard, or more — For deep Frying Mix all of above (except lard). Deep fry at 375 by dropping from oiled spoon. Salt and pepper […]
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