Baking Chefs

Ingredients & Directions MUSHROOM SAUCE 1 tb Olive oil 2 c Chopped white or cremini -mushrooms 2 Cloves garlic; minced Salt and freshly ground -black pepper; to taste 1 tb Whole wheat flour 1 c Calcium-enriched soy milk TOFU PANCAKES 1 lb Firm low-fat tofu 1/2 c Whole wheat flour 1/2 c Calcium-enriched soy milk […]

Ingredients & Directions CAKE 4 oz Chocolate,bitter 1 c Water,hot 2 Eggs 2 c Sugar 1 c Sour cream 2 c Bread flour,sifted 1 ts Baking soda 1/2 ts Salt 2 ts Vanilla -ICING- 2 c Sugar 1/4 c Cocoa 1 ts Corn syrup,white 1/2 c Milk 1/2 c Butter or margarine 1 c Pecans,chopped […]

Ingredients & Directions 2 tb Oil 1 1/2 c Onion — finely chopped 2 Garlic cloves — minced 3/4 c Tomatoes — chopped 1 1/2 ts Salt 1/2 ts Pepper 1 lb Crab meat 1/4 c Flaked coconut 1 Egg yolk — beaten 1/4 lb Butter Heat oil in skillet. Saute onions and garlic 5 […]

Ingredients & Directions 1 1/2 c Flour 1 c Milk 1/3 c Sugar 3/4 c Cream 3/4 ts Salt 1/4 c Melted butter 5 Eggs 5 Apples, peeled and sliced Instead of sliced apples, 1/2 cup chopped, peeled apple may be added to regular pancakes, and cooked on the griddle. Sift together the flour, sugar, […]

Ingredients & Directions -FROM LOIS FLACK- ———————CYBEREALM BBS (315)786-1120——————— * * * * * * * * * * 1 1/4 c Boiling water 1 c Oatmeal (quick or old- -fashioned, uncooked) 1 3/4 c All-purpose Flour 3/4 c Granulated SUgar 3/4 c Firmly packed Brown sugar 1/2 c Wheat Germ (any flavor) 2 ts […]

Ingredients & Directions –1 Medium Loaf: 1 c Water ; or milk 1 1/2 tb Butter or margarine 3/4 c Yellow cake mix 1 3/4 c Bread flour 1 1/2 ts Active dry yeast Add ingredients according to your machines instuctions. Cycle: White Crust: Light Yields 1 Servings

Ingredients & Directions 1 c Graham cracker crumbs 3 tb Granulated Sugar 3 tb Margarine — Melted 24 oz Cream Cheese — Softened 1/2 c Granulated Sugar 1/2 c All-Purpose Flour — Unbleached 4 lg Eggs 1/4 c Orange juice — unsweetened 1 c Carrot — finely shredded 1/4 c Raisins 1/2 ts Ground Nutmeg […]

Ingredients & Directions 1 lb Dark Raisins 1 lb Light Raisins 2 lb Currants 1 lb Citron 2 lb Louisiana Pecans 4 1/2 c All-Purpose Flour 2 ts Nutmeg 1 ts Mace 1 ts Cinnamon 1 lb Butter 1 lb Brown Sugar 12 Eggs 6 oz Orange Marmalade 1/2 c Honey 1/2 c Sherry GARNISH […]

Ingredients & Directions CRUMB MIXTURE 4 1/2 c Flour 3 c Sugar 1 1/2 c Margarine 4 1/2 ts Baking powder REMAINING 1/2 c Water 1/2 c Orange juice 5 Eggs 2 ts Vanilla –TOP– 1/4 c Chocolate syrup This is a recipe that I received from my cousin Lisa in Beit Shemesh. It makes […]

Ingredients & Directions –CAKE– 1 c Butter 1 tb Vanilla extract 1 c Sugar 3 c Sifted cake flour 1 tb Baking powder 1/2 ts Salt 1 c Milk 6 Egg whites 3/4 c Sugar FILLING 1 1/2 c Pecans 1 c Raisins 1 1/2 c Freshly grated coconut 6 Egg yolks 1 1/4 c […]