Second Time Around Risotto Cakes (mf)

Ingredients & Directions 1 Egg, lightly beaten 1/2 c Fresh bread crumbs -(1/2-3/4c) 2 tb Prosciutto cut into slivers Salt and freshly ground -black pepper 2 tb Butter Mix the risotto, egg, half of the bread crumbs, and Prosciutto; season with salt and pepper. Form the mixture into small 3-inch cakes. Coat both sides of […]

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Chocolate Angel Food Cake 2

Ingredients & Directions 1 c All-purpose flour 1 1/2 ts Cream of tartar 1/4 c Cocoa 1/2 ts Salt 1 1/2 c Sugar 1 1/2 ts Vanilla 10 Egg whites Preheat oven to 325 degrees F. In medium bowl, sift flour. Sift flour again twice with cocoa and 1/2 cup sugar. Set aside. In large […]

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Carrot & Raisin Cheescake

Ingredients & Directions 1 c Graham Cracker Crumbs 3 tb Granulated Sugar 3 tb Margarine, Melted 24 oz Cream Cheese, Softened 1/2 c Granulated Sugar 1/2 c Unbleached All-Purpose Flour 4 Large Eggs 1/4 c Unsweetened Orange Juice 1 c Finely Shredded Carrot 1/4 c Raisins 1/2 ts Ground Nutmeg 1/4 ts Ground Ginger 1 […]

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Hidden-frosting Carrot Zucchini Cake

Ingredients & Directions 6 oz Cream cheese, softened 2/3 c Sugar 3 Eggs 1 1/3 c Packaged biscuit mix 2 ts Pumpkin pie spice 1/2 c Carrot; shredded 1/2 c Zucchini; shredded 1/4 c Cooking oil 1 ts Vanilla Powdered sugar Grease and lightly flour a 8 x 8 x 2″ baking pan; set aside. […]

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Marble Cake

Ingredients & Directions 1 3/8 qt WATER 3/4 c WATER 2 1/4 c WATER 11 EGGS SHELL 5/8 c MILK; DRY NON-FAT L HEAT 5 lb CAKE MIX DEVIL FOOD 2 lb FLOUR GEN PURPOSE 10LB 2 lb SUGAR; GRANULATED 10 LB 3/4 lb SHORTENING; 3LB 10 ts BAKING POWDER 1/8 c IMITATION VANILLA 3 […]

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Lane Cake

Ingredients & Directions 1/2 lb Butter,at room temperature 2 c Sugar 3 1/2 c Flour,all-purpose 3 1/2 ts Baking powder 1/2 ts Salt 1 c Milk 8 Egg whites -LANE FILLING- 8 Egg yolks 1 c Sugar 1/2 lb Butter,at room temperature 2 tb Brandy 2 tb Water 1/2 c Candied cherries,finely chop 1 c […]

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Sourdough Pancakes #2

Ingredients & Directions 1 c Active Starter 1 t Salt 1 ea Large Egg 1 t Baking Soda 2 T Cooking Oil 2 T Sugar 1/4 c Instant Or Evaporate Milk Mix ingredients together and let the mixture bubble and foam a minute or two, then drop on hot griddle in large spoonfuls. Yields 4 […]

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Brigitte’s German Streusel Cake

Ingredients & Directions -FOR THE CAKE- 3/4 c Margarine 1/4 c Sugar 2 Eggs 1 pn Salt 2 c Flour 2 ts Baking powder 1 1/4 c Milk 1 lg Can drained fruit of choice -or 1 cup fresh sliced fruit FOR THE STREUSEL TOPPING 3/4 c Flour 1/4 c Sugar 3/4 c Margarine, cold, […]

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Toffee Trifle Cake

Ingredients & Directions 2 Easy-Bake plain yellow mixes 1 sm Box vanilla instant pudding 1 1/2 c Cold milk 1 sm Cool Whip sofened 2 Skor or Heath candy bars; -(crushed) 1. Make cakes according to directions. Let cool. 2. Mix milk and pudding. (I love to watch the white pudding mix turn golden.) 3. […]

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