Baking Chefs

Ingredients & Directions 2 md Sweet potatoes -; (abt 1 lb) 1 ts Freshly-squeezed lemon juice 1 Egg 1/4 c Grated onion 1 1/2 tb Honey 1 tb Flour 1/4 ts Ginger 1/4 ts Cinnamon 1/4 ts Salt Freshly-ground black pepper; -to taste 2 tb Vegetable oil Peel the sweet potatoes and coarsely grate them. […]

Ingredients & Directions 1 x ———–crust———— 1 1/2 c Flour; unbleached, unsifted 5 tb Sugar 1 tb Lemon rind; grated 2/3 c Butter or margarine 1 ea Egg yolk; large 1 tb Milk 1 x ———-filling———– 1/2 c Soft bread crumbs 2 tb Butter or margarine; melted 4 c Apples; tart, sliced 1 tb Lemon […]

Ingredients & Directions 1 1/4 c Unsifted flour 2 tb Sugar 1 ts Baking soda 3/4 ts Baking powder 1/4 ts Salt 1 Egg 3/4 c Milk Source: DESSERT1.ZIP (You need a metal funnel to make these delicious Pennsylvania Dutch specialties. ) about 1 quart – Corn oil Confectioners sugar Stir together first 5 ingredients. […]

Ingredients & Directions 1 2/3 c Flour; all-purpose 1 tb Baking powder 1/4 c Granulated sugar 1/2 ts Ground cinnamon 4 tb Butter; melted 2 Eggs; beaten 1 1/4 c Milk 2 Good eating apples; not . Golden Delicious; peeled . and cored Sunflower oil for frying CINNAMON BUTTER 1 Stick butter; softened 2 ts […]

Ingredients & Directions 4 1/2 c Cake Flour; sifted 4 1/2 ts Baking Powder 1/2 ts Salt 1 tb Lemon rind; grated 3/4 c Butter; or shortening 2 1/4 c Sugar 1 1/2 c Milk 1 ts Vanilla 5 Egg whites; stiffly beaten 3 Egg yolks; well beaten Sift flour once, measure, add baking powder […]

Ingredients & Directions 110 g Sultanas, cleaned 110 g Currants, cleaned 110 g Raisins, cleaned and stoned 50 g Mixed peel, chopped 75 g Glace cherries, chopped 50 g Ground almonds 225 g Butter 1 ts Baking powder 225 g Caster sugar 3 Eggs 1 tb Sherry 3 tb Almonds, blanched and -halved 250 g […]

Ingredients & Directions 8 md Baking potatoes Salt 1/2 c Feta cheese, crumbled 2 Eggs 3 tb Vegetable oil Salsa Boil the potatoes for 15 minutes or until well cooked; drain, when cool enough to handle, but not cold, peel them. In a large bowl, mash them, add salt to taste and mix thoroughly. Set […]

Ingredients & Directions –CAKE– 1 c Water 1 c Honey 1/2 c Applesauce 1 ts Vanilla 1 ts Vinegar 2 c Wholewheat pastry flour or — unbleached white flour 3/4 c Cocoa powder 1 tb Baking powder 1 ts Baking soda -SYRUP- 1/2 c Water 1/4 c Honey 2 Thin lemon or orange slices 1/3 […]

Ingredients & Directions 3 c Flour 1 c Butter, melted 3 c Sugar 1 1/2 c Milk 1 c Cocoa 3 ts Vanilla 3 ts Baking powder 3 Eggs 1/8 ts Salt 1/4 c Cream, light Sift all the dry ingredients together. Make a well in center. Add the butter, milk and vanilla. Beat 5 […]

Ingredients & Directions -Dorothy Cross TMPJ72B -DIRECTIONS: For Truffle Cream: Stir chocolate cream and butter in heavy medium saucepan over low heat until chocolate and butter meld and mixture is smooth. Mix in Chambord. Let stand at room temperature till very thick and spreadable, stirring occasionally, about 2 hours. For Cake: Position rack in center […]