Lemon Chiffon Cake
Ingredients & Directions 2 c Flour or 2-1/4 c. Softasilk -cake flour 1 1/2 c Sugar 3 ts Baking powder 1 ts Salt 3/4 c Cold water 1/2 c Vegetable oil 2 ts Vanilla 2 ts Grated lemon peel 7 Egg yolks; (for all pourpose -flour—or 5 egg yolk for -cake flour) 1 c Egg […]
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