Creole Rice Snack Cake
Ingredients & Directions 1/2 c Rice 1 1/8 ts Active dry yeast 3 Eggs — beaten 1/2 c Sugar 3 tb Flour 1/2 ts Ground nutmeg Oil Powdered sugar * Yeast should be active dry yeast, not the instant type. This takes an overnight period of time for rising so plan accordingly. This is a […]
Read More »
