Pineapple Nut Cake
Ingredients & Directions 14 oz Can crushed pineapple 2 1/2 c All purpose flour 1/2 ts Salt 1 ts Baking soda 1 1/2 c White sugar Mix above ingredients together & Bake at 325F for 30 to 40 minutes. Ice with nut icing. Yields 1
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