Annie Mae Jones’ Sponge Cake For Strawberry S

Ingredients & Directions 4 Eggs,at room temperature 1 c Sugar 1 ts Vanilla 1 1/2 c Cake flour 3 ts Baking powder 3/4 c Milk 1. Preheat oven to 325’F. 2. Separate eggs, placing yolks in large mixing bowl and setting whites aside. Beat yolks with sugar until very light and fluffy. Beat in vanilla. […]

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Dump Cake #4

Ingredients & Directions 1 cn (large) crushed pineapple 1 cn (large) cherry pie filling 1 pk Yellow cake mix 1 c Shredded coconut; or chopped -nuts; or both 2 Sticks butter or margarine From: rorsini@iadfw.net (Charlene) Date: 11 May 1995 06:56:43 -0600 Here is a good one that is VERY easy. Remember to bake it […]

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Salmon Cheesecake

Ingredients & Directions -Shirley Ferguson, mhrh24b 1 c Buttery crackers; crushed 3 tb Margarine; melted 2 pk Cream cheese (8 oz. each) -softened 3 Eggs 8 oz Sour cream, mixed with 2 tb Chives (divided) 1 cn Salmon (5 1/2-7 1/2 oz.) -drained & flaked 1 ts Lemon juice 1/2 ts Garlic powder 1/8 ts […]

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Fruit Cake

Ingredients & Directions 1 lb Candied Cherries 1 lb Candied Pineapple 4 c Pecans 1 c Sugar 2 c Sifted, Self Rising Flour 5 Eggs 2 tb Vanilla 1 tb Lemon Extract 1/2 lb Butter Mix ingredients, pour into greased and floured tube pan and bake for 45 minutes at 350?F; reduce heat to 325?F, […]

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Apple Pancakes

Ingredients & Directions 1 1/2 c Whole-grain wheat pastry flo 3/4 c Bran 3 tb Applesauce 2 ts Active dry yeast 3/4 c Water; warm 2 ts Egg substitute, dried; mixed 4 tb Water 1 1/2 c Apple juice 2 md Apple; peeled and grated Recipe by: McDougall Mix flour and bran. Add applesauce and […]

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Kahlua Milk Chocolate Cheesecake

Ingredients & Directions CHEESECAKE—–: 1 lb Cream cheese — softened 1 lb Granulated sugar 1 c Sour cream 7 lg Whole eggs 1/2 c Kahlua 4 oz Good-quality milk chocolate, Such as Godiv — melted CRUST—–: 3 oz Good-quality milk chocolate 3 tb Sweet butter 1/4 c Ground hazelnuts 1/4 c Crushed cornflakes To prepare […]

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Moo Shu Vegetables With Chinese Pancakes

Ingredients & Directions 2 ts Roasted sesame seed oil 2 Green onions; thinly sliced 2 c Bok choy, thinly sliced 1/2 Red bell pepper — thinly sliced 1 Carrot; thinly sliced 1/2 c Mushrooms, thinly sliced 1/2 c Mung bean sprouts 4 oz Reduced-fat tofu; crumbled 2 ts Fresh ginger, peeled, grated 1 Garlic clove; […]

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Basic Yellow Cake

Ingredients & Directions 1 c Butter; softened 2 c Sugar 5 lg Eggs 3 c All-purpose flour; sifted 1 tb Baking powder 1/2 ts Salt 1 1/4 c Milk 1 ts Vanilla Let eggs, milk, and butter stand till room temperature. Cream butter, gradually add sugar, beating well. Add eggs, one at a time, beating […]

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Double Chocolate Snack Cake

Ingredients & Directions 1 2/3 c All-purpose flour 1/3 c Vegetable oil 1 c Packed light brown sugar 1 ts Vinegar 1/4 c Hershey’s cocoa 3/4 ts Vanilla extract 1 ts Baking soda 1/2 c Hershey’s Semi-Sweet 1/4 ts Salt -chocolate chips 1 c Water DOUBLE CHOCOLATE SNACK CAKE Heat oven to 350 degrees. Grease […]

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Lemon Cake

Ingredients & Directions 1 pk Yellow cake mix with -pudding; (18.5 ounce) 1 1/4 c Water 1/4 c Nonfat vanilla yogurt 3/4 c Egg Beaters Healthy Real Egg -Substitute 2 tb Grated lemon peel 1/2 c Powdered sugar 2 ts Water; (2 to 3 tsp.) 1 c Sliced strawberries 1.Mix cake mix, water, yogurt, Egg […]

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