Baking Chefs

Ingredients & Directions 6 tb Maple syrup 1/2 ts Salt 4 ts Unsalted butter — melted 1/4 ts Baking soda 2 lg Apples* 1 c Buttermilk 3/4 c Yellow or white cormeal+ 1 lg Egg — lightly beaten 3/4 c All-purpose flour 1 tb Vegetable oil 1 ts Baking powder Preheat oven to 375 degrees […]

Ingredients & Directions 2 c Or 1 1/2 lbs. of red bean -paste 24 ‘skins’ Oil directions: divide paste into 24 potions. roll into balls. place bean paste ball in center of thin ‘skin’ circle. pull dough up around paste. roll into ball. flatten with hand and then use rolling pin to make a three […]

Ingredients & Directions 3 lg Eggs, beaten * 2 c Sugar * 1 c Plus 2 Tbsp salad oil 2 c Plus 1 Tbsp sifted cake -flour * 1 1/8 ts Cinnamon 1 1/2 ts Salt 1 tb Baking soda 1 1/2 c Shredded coconut 2 c Grated carrots 1 c Plus 2 Tbsp crushed, […]

Ingredients & Directions 1 lb Corn starch 1/2 t Sugar 3 C Water, cold 2 C Chicken broth 6 lb Turnips, -(or use water -peeled and grated -and bouillon cubes) 10 oz Cantonese sausage 1/2 C Water -(about 8 sausages) 1 T Cooking wine 1/2 C Chinese dried shrimps 1 T Sugar 6 T Cooking […]

Ingredients & Directions 3 Sq. Unsweetened Chocolate 1 3/4 c Milk 1/4 lb Butter 1 7/8 c Sugar 2 c Flour 1 1/2 ts Baking Powder 1 1/2 ts Baking Soda 2 ts Vanilla 3 Eggs 1 pk Instant Pudding (choc Fudge) Preheat Oven to 275 Degrees F. Melt Chocolate in milk. Pour over Butter. […]

Ingredients & Directions 2/3 c Butter or margarine 1 ts Soda 1 1/2 c Sugar 1 ts Baking powder 3 Eggs 1/4 ts Salt 1 ts Vanilla 1 c Water 1/2 c Unsweetened cocoa 2/3 c Saurkraut, well drained 2 1/4 c Flour, sifted Cream butter and sugar; add eggs one at a time, beating […]

Ingredients & Directions 1 pk Active dry yeast 1/4 c Warm water, (110 degrees) 6 tb Milk, scalded and cooled 4 c (to 5) all-purpose flour, -divided 1 c (2 sticks) butter 3/4 c Granulated sugar 1/4 ts Salt 4 Eggs Melted butter Light corn syrup Colored sugars, (see note) Dissolve yeast in warm water. […]

Ingredients & Directions 1 c Blueberries 1/4 c Sugar; +2 t 1/3 c Corn syrup 2 Egg whites; or sub. reconsti 3/4 c Flour, all-purpose 2 tb Cornstarch 1 ts Baking soda 1/3 c Oatmeal; uncooked 1/2 ts Lemon rind; grated 1/4 ts Nutmeg 1/8 ts Cardamom 1/2 c Nonfat mayonnaise Recipe by: The Mormon […]

Ingredients & Directions 1 lb Raisins Water 1 c Sugar Vinegar Cornstarch 3/4 c Lard 1 3/4 c Oatmeal 1 3/4 c Flour 1 ts Baking soda pn Salt 1 c Brown sugar Cook raisins till soft in water. Add 1 cup sugar or enough to sweeten. Add a little vinegar to taste and thicken […]

Ingredients & Directions 6 c Hulled strawberries 3 tb Sugar 1 tb Lemon juice 1/2 ts Grated lemon rind 4 lg Or 8 small biscuits 2 c Sweetened whipped cream In a food processor puree 1 cup of the berries, sugar, lemon juice and lemon rind. Thinly slice the remaining berries and toss with puree. […]