Baking Chefs

Ingredients & Directions –CAKE– 2 c Cake flour 2 ts Baking powder 2 ts Ground cinnamon 1/2 ts Ground allspice 1/2 ts Baking soda 1/4 ts Salt 1/2 c Apricot Puree 3/4 c Canned solid pack pumpkin 1/4 c Buttermilk 3/4 c Unsalted butter; room -temperature (1 ; 1/2 sticks) 1 1/2 c Sugar 3 […]

Ingredients & Directions 1/2 c Yellow cornmeal 1 c Corn 1 c Boiling water 2 Egg whites, beaten until 3 tb Apple juice concentrate Stiff Combine cornmeal, water and apple juice concentrate, mixing well. Add corn. Fold in egg whites. Spoon 1 tablespoon cakes onto a griddle sprayed with pam. Cook on each side until […]

Ingredients & Directions Box yellow cake mix 3 Eggs 1/3 c Oil 1 c Solid canned pumpkin 1 tb Pumpkin pie spice 1 c Nuts Mix together; Bake according to cake mix directions. . Yields 15 Servings

Ingredients & Directions 1 pk Orange Cake Mix 2 oz Galliano 1 pk Instant Vanilla Pudding 2 oz Vodka 1/2 c Oil 4 oz Orange Juice 4 Eggs FROSTING: 1 c Confectioners sugar 2 tb Galliano 1 tb Orange Juice 2 tb Vodka Preheat oven to 350 degrees. Grease a large (9×11) cake pan. Add […]

Ingredients & Directions 3/4 c Sugar 1/2 c Butter or butter substitute 1 Egg, well beaten 1/2 c Chopped nuts 1 1/2 c Raisins 1/2 ts Vanilla 1 2/3 c Flour 1 ts Nutmeg 1 ts Cinnamon 1 ts Allspice 1 ts Baking soda 1/2 ts Salt 1 c Hot water Combine raisins and hot […]

Ingredients & Directions 1 1/2 c Sugar 1 c Sifted cake flour 1/2 ts Salt 1 1/2 c Egg whites; (about 11 large) 2 ts Warm water 1 ts Cream of tartar 2 ts Vanilla extract Powdered sugar Crystallized ginger; -(optional), thinly sliced -MANGO-GINGER SAUCE- 2 3/4 c Mangoes; (about 2) peeled, -pitted, finely chopped […]

Ingredients & Directions -JUDY GARNETT PJXG05A 5 tb Butter 1 pk Coconut Pecan Frosting mix -OR- Almond Frosting mix 1 c Sour cream 4 Eggs 1 Yellow cake mix 2 lg Bananas; (1 1/2 cup), -sliced thin Preheat oven to 350 deg. Grease and flour a 10 inch tube pan. In a sauce pan, melt […]

Ingredients & Directions (Ethiopian Pancakes) ———————–YIELD: ABOUT 20 PANCAKES———————– 1 ts Dry yeast 2 1/2 c Warm water 4 c Flour 1 ts Baking powder Oil 1 ea Dissolve the yeast in the -water, add it to the -flour, and mix well. Let the mixture stand at room temperature overnight. (In winter it takes 2 […]

Ingredients & Directions -CRUST- 3 tb Unsalted butter, softened 3 tb Sugar 1 Egg yolk 1 c Bleached all-purpose flour 1/4 ts Baking powder 1/8 ts Salt -CHEESECAKE BATTER- 1 lb Cream cheese 3/4 c Sugar 1 ts Ground cinnamon 1/2 ts Ground ginger 1/4 ts Ground cloves 1 1/2 c Pumpkin puree (one 1-pound […]

Ingredients & Directions -CRUST- 2 Sticks margarine 2 c Graham crackers (crushed) FILLING 2 Sticks softened butter 1 Box powdered sugar 2 Eggs 1 ts Vanilla 1 ts Butter flavoring TOPPING 1 lg Can crushed pineapple -drained 5 lg Bananas, sliced 1 lg Container cool whip Shaved chocolate Chopped pecans Mix together the crust ingredients […]