Baking Chefs

Ingredients & Directions –CAKE– 2 c All-purpose flour; sifted 1 tb Level baking powder; 1/2 ts Salt; 2/3 c Shortening; 3/4 c Beet sugar; 1 ts Vanilla extract; 2 Eggs; well beaten 2/3 c Milk; VARIATIONS NUT LOAF CAKE 1/2 ts Cinnamon; 1/4 c To 1 cup nuts; PEANUT BRITTLE CAKE 1/2 c Sugar; 1 […]

Ingredients & Directions 3/4 c Sugar 1 1/2 ts Sifted baking soda 1/2 ts Instant coffee 1 Angel food cake 2 tb Light corn syrup Cool Whip topping 2 tb Water Slivered almonds, toasted From “Old San Francisco Steak House” In saucepan, mix sugar with coffee, corn syrup and water. Cook to the hard crack […]

Ingredients & Directions 15 g Cocoa 1 tb Baking powder 1 tb Ener – G Egg Replacer 125 ml Sparkling water 2 ml Vanilla extract 110 g Self raising cake flour 75 g Caster sugar 30 g Margarine 5 ml Brandy Belgian dark chocolate sauce DECORATION Cocoa for dusting 1/2 Punnet strawberries Sieve all the […]

Ingredients & Directions –CAKE– 1 pk (2-layer size) chocolate -cake mix (NOT pudding in -the mix variety) 1/2 c Unsweetened cocoa powder 3 Eggs 1 1/3 c Water 1 c Miracle Whip? Salad Dressing FROSTING 1 pk (8 oz) Philadelphia Brand -Cream Cheese, softened 2 tb Milk 1 ts Vanilla 5 c Sifted powdered sugar […]

Ingredients & Directions 4 sl Bread 1/2 c Olive oil 1/2 ts Salt 1 ds Paprika 1/8 ts Dry mustard 1 ts Worcestershire sauce 2 Eggs 1 tb Parsley, chopped 1 lb Crab flakes 1 lb Claw meat Trim crust from bread, lay in flat tin or platter and pour olive oil over them. Let […]

Ingredients & Directions 3 1/4 c Unsifted flour 2 1/4 c Sugar 1 c Unsweetened cocoa powder 1/2 c Cornstarch 1 tb Baking powder 1 ts Baking soda 1 1/2 ts Salt Sift together all -ingredients. Store in -tightly covered Container at room -temperature. Stir before -using. -=Chocolate Cupcakes 2 Egg whites, lightly beaten 3/4 […]

Ingredients & Directions 4 lg Eggs, fresh 1 c Milk 1/2 Lemon; grated rind and juice 1/2 ts Vanilla 1 c Flour 1/2 Stick unsalted butter 1/2 c Frozen black cherries, – thawed 1/2 c Sliced almonds 1/2 c Powdered sugar Preheat oven to 475 degrees. Whisk together eggs, milk, lemon rind and vanilla. Add […]

Ingredients & Directions 16 oz Soft Cream Cheese 3/4 c Sugar 2 Eggs 16 oz Can Pumpkin 1/2 ts Cinnamon 1/2 ts Ginger 1 9″ Graham cracker pie crust 1 Egg yolk Mix 2-8oz. Soft cream cheese, 3/4 C. sugar & 2 eggs, beat till smooth. Add 16 oz. C. pumpkin, 1/2 t. Ginger & […]

Ingredients & Directions 1 c Graham Cracker Crumbs 8 oz Cream Cheese, Softened 3 tb Sugar 1/2 c Sugar 3 tb Margarine, Melted 10 oz Frozen Strawberries, Thawed 1 ea Env Unflavored Gelatin 1 x Milk 1/4 c Cold Water 1 c Whipping Cream, Whipped Combine crumbs and margarine; press onto bottom of 9-inch springform […]

Ingredients & Directions Cake Mixture 1 Box yellow cake mix reserve 3/4 cup 1 Stick butter 1 Egg lightly beaten Pumpkin MIxture 1 lg Can pumpkin 3 Eggs lightly beaten 1/2 c Brown sugar 1/4 c White sugar 2/3 c Evaporated milk 1 1/2 ts Cinnamon 1/2 ts Ginger 1/2 ts Ground cloves Topping 3/4 […]