Ann Fowler’s Toffee Crunch Cake

Ingredients & Directions 1 pk Sara Lee Pound Cake, frozen 3 1/4 oz. chocolate covered 2 c Heavy cream Toffee candy bars, chopped 3/4 c Butterscotch syrup 1. Cut pound cake horizontally into 3 equal-sized layers; set aside. 2. In a chilled large deep bowl, beat the cream with chilled beaters until stiff peaks form. […]

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Bless-your-heart Cheesecake

Ingredients & Directions 1 Envelope unflavored gelatin 3/4 c Graham cracker crumbs 1/2 c Non-fat milk 2 tb Butter, melted 1 cn Low-fat cottage cheese * 1 c Fresh strawberry halves 1/2 c Sugar 1 c Raspberries 1 ts Grated orange peel 1/4 c Red raspberry preserves ** 1/4 ts Salt 1 tb Water * […]

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Mother’s Christmas Fruitcake

Ingredients & Directions 3/4 c Maraschino cherries 3 tb Whiskey .undrained 1 cn (15 1/4 oz) unsweetened 1 16 oz jar ready to serve .crushed pineapple,undrained .prunes in heavy syrup, un- 4 c Flour .drained 1 tb Cinnamon 1 1/4 c Sugar 2 ts Baking soda 3/4 c Vegetable shortening 1 ts Ground cloves 4 […]

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Vegan Almond Cheesecake

Ingredients & Directions 1 8″ graham cracker crust, -unbaked 1 lb Tofu 1/2 c Brown sugar 1/2 c Almond meal 1/4 c Honey or syrup 1/4 c Oil 2 tb Lemon juice 1 ts Almond extract Pinch of salt 1/4 c Almonds, slivered, toasted Preheat oven to 350 degrees. Blend all ingredients except crust and […]

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Grillade Stuffed Quail With Grit Cakes

Ingredients & Directions 1/2 lb Veal stew meat; cubed 1/2 c Chopped onions 1/2 c Chopped tomatoes 2 Garlic cloves 2 c Mild stock 1 Bay leaf 2 Sprigs Fresh thyme Salt; to taste Freshly-ground black pepper; -to taste 1/2 c Bread crumbs; more if needed 4 Quail; split down back Bayou Blast – {Emeril?s […]

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Pumpkin Cheesecake #05

Ingredients & Directions -PASTRY- 1 c Flour 1/4 c Sugar 1 ts Vanilla 1 Egg yolk 1/4 c Butter; softened FILLING 2 1/2 lb Packaged cream cheese; -softened 3/4 c Packed light brown sugar 1 c Sugar 3 tb Flour 3/4 ts Ground allspice 3/4 ts Ground ginger 1/2 ts Ground cinnamon 1 lb Canned […]

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Applesauce Snack Cake From Mix

Ingredients & Directions 2 c Snack-cake mix 3 1/2 tb Shortening 3/4 ts Cloves, divided 1/2 c Applesauce 1/2 ts Cinnamon 1/3 c Sliced almonds 1 Egg, slightly beaten 1 ts Sugar In 8-inch layer-cake or square pan, stir cake mix, 1/2 t cloves & cinnamon with rubber spatula until well blended. Stir in egg, […]

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Powter Chocolate Angel Food Cake

Ingredients & Directions 1 c Cake Flour 1/4 c Cocoa 1 1/3 c Sugar 6 lg Egg Whites 1/2 ts Cream of Tartar 3 Whole Eggs 1 ts Vanilla Extract 1/2 ts Almond Extract Preheat oven 350?F. Sift flour, cocoa, and 1/3 cup sugar. Set aside. Whip egg whites until foamy. Add cream of tartar […]

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Italian Cheesecake

Ingredients & Directions -CRUST- 1 x Shortbread; See Recipe # 22 1 x Use Ameretto and Lemon Rind CHEESECAKE 3 1/4 c Riccotta Cheese; 30 Oz 4 ea Eggs; Large 2/3 c Sugar; Granulated 1/4 c Unbleached Flour 1/4 c Ameretto Liqueur 3 tb Golden Raisins 1 tb Candied Orange Rind; * 1 tb Candied […]

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Potato Pancakes

Ingredients & Directions Text Here’s another potato pancake tip. Take cold mashed potatoes, (instant are fine) and toss in a couple of eggs. Whip it good. Brown a couple of tablespoons of dehydrated onion flakes in a skillet and mix them in too. Plop the mess down on a griddle, brown both sides and enjoy! […]

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