Kahlua Punchbowl Cake

Ingredients & Directions 1 pk Chocolate cake mix 12 oz Container of whipped Topping 6 oz Bag of chocolate chips 1 pk Heath bar chips 2 pk Instant chocolate pudding 3 1/4 c Milk 3/4 c Kahlua Prepare cake mix according to package directions. Cool. Cut into 1/2 inch cubes. Mix pudding with milk and […]

Read More »

Double Chocolate Snack Cake

Ingredients & Directions 1 2/3 c All-purpose flour 1 c Packed light brown sugar 1/4 c Hershey’s cocoa 1 ts Baking soda 1/4 ts Salt 1 c Water 1/3 c Vegetable oil 1 ts Vinegar 3/4 ts Vanilla extract 1/2 c Hershey’s Semi-Sweet -chocolate chips DOUBLE CHOCOLATE SNACK CAKE Heat oven to 350 degrees. Grease […]

Read More »

Matzo Pancakes

Ingredients & Directions 3 Matzos 3 Eggs 1 ts Salt 4 tb Melted butter or fat 1/3 c Matzo meal Butter or fat — for frying Soak the matzos in cold water until soft. Drain well and crush into a paste. Beat the eggs and salt together. Stir in the butter or fat, the soaked […]

Read More »

Dark Fruitcake

Ingredients & Directions 16 oz Citron, candied 3 C Flour (white) -(or candied fruit 2 t Baking powder -and peels) 2 t Salt 8 oz Cherries, candied 1 T Cinnamon, ground 1 C Raisins, dark 1 t Nutmeg, ground 1 C Raisins, golden 1 t Allspice, ground 1 1/3 C Calmyra figs, cut 1 t […]

Read More »

Butter Cream Banded Fudge Cake *

Ingredients & Directions -PATTI – VDRJ67A- -BUTTER CREAM- 8 oz Cream cheese; softened 1 Egg 1/4 c Sugar 3 tb Milk 2 tb Butter; softened 1 tb Cornstarch 1 ts Vanilla extract CAKE 4 oz Unsweetened chocolate squar 1/2 c Butter; softened 2 c Sugar 2 Eggs 2 c All-purpose flour 1 ts Baking powder […]

Read More »

Rum Flan Cake

Ingredients & Directions 1 c Sugar 3 Egg yolks 2 Eggs 13 oz Evaporated milk 1 ts Grated orange peel 2 tb Rum CHIFFON CAKE BATTER 3/4 c Sifted cake flour 1/2 c Sugar 1 ts Baking powder 1/4 ts Salt 2 Egg yolks 3 tb Oil 1 tb Rum 3 tb Orange juice 3 […]

Read More »

Apple Coffee Cake #2

Ingredients & Directions 2/3 c Butter or margarine (room -temp) 1/3 c Sugar 1/2 c Sour cream 1 ts Vanilla 1 1/3 c Flour 2/3 ts Baking soda 1/8 ts Salt 1 Chopped fresh apple (about a -cup) 1/3 c Raisins (optional) TOPPING 1/4 c Flour 1/4 c Brown sugar (firmly packed) 2 tb Butter […]

Read More »

Blueberry Coffee Cake

Ingredients & Directions 1 pk Lemon Cake Mix 1/2 c Margerine or butter; -softened 2/3 Cut milk 2 Eggs 1 cn (16 oz) blueberries drained Heat oven to 350oF Grease and flour 13×9 inch pan. In large bowl, combine cake mix and margerine until crumbly. Reserve 1 1/4 cups crums for topping. To remaining crums, […]

Read More »

White Chocolate Mousse Cheesecake With Sun-dried Cherries

Ingredients & Directions 9 oz White chocolate 4 oz Shortbread Cookies, diced 3 ts Gelatin powder -and crumbled 1 qt Soft whipping cream 4 oz Praline Royale Cookies, 8 oz Sugar -diced and crumbled 2 lb Cream cheese 6 oz Sun-dried cherries 4 oz Caramel DeLites Cookies, 1 oz Melted butter -diced and crumbled Melt […]

Read More »

Amaretto Cheesecake

Ingredients & Directions 1/2 c Whole almonds 1 lb Cream cheese 3/4 c Sugar 3 Eggs 1 ts Vanilla extract 2 tb Amaretto 3/4 c Sour cream Spread nuts in a baking pan and bake in a preheated 325F oven for 8 minutes or until lightly toasted. Let cool and finely chop. With an electric […]

Read More »