Dutch Baby Pancake
Ingredients & Directions 4 Eggs; 1 c Milk; 1 c Flour; 1/4 c Butter; Preheat oven to 425. Place a 9×13 pan into the hot oven with the butter. Beat eggs well with a wisk or blender, add milk and continue beating, slowly beat in the flour. Pour batter in the HOT pan with sizzling […]
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