Baking Chefs

Ingredients & Directions 4 c Dates, stoned but not cut up 3 ts Baking powder 1 lb Walnut meats, not cut up 1 c Sugar 1 lb Candied cherries, not cut up 4 ea Eggs, separated 1 c Flour 1 ts Vanilla 1/2 ts Salt Mix dates, walnuts and cherries. Sift together flour, salt and […]

Ingredients & Directions 1 lb Crab meat; Maryland Blue -crab 1 c Italian bread crumbs 1 lg Egg 1/4 c Mayonnaise 1/2 ts Salt 1/4 ts Pepper 1 ts Worcestershire sauce 1 ts Dry mustard Margarine; butter or oil, -for frying Date: Sun, 11 Feb 1996 07:35:06 -0500 (EST) From: THOMAS SHUNICK ftshunic@welchlink.welch.jhu.edu Recipe By: […]

Ingredients & Directions 1 c Blueberries 1 ts Baking soda 1/4 c Sugar; +2 t 1/3 c Oatmeal; uncooked 1/3 c Corn syrup 1/2 ts Lemon rind; grated 2 Egg whites; or sub. reconsti 1/4 ts Nutmeg 3/4 c Flour, all-purpose 1/8 ts Cardamom 2 tb Cornstarch 1/2 c Nonfat mayonnaise Recipe by: The Mormon […]

Ingredients & Directions ——; ~SUGAR- ~-SHORTENING- ~-EGGS- ~BAKING SODA- ~-SOUR CREAM- ~MASHED BANANAS ~SIFTED FLOUR ~VANILLA ~-SALT- CREAM BUTTER& SUGAR, ADD EGGS THAT ARE ALREADY BEATEN LIGHTLY, DISSOLVE SODA IN SOUR CREAM & BEAT ALL TOGETHER WELL. ADD FLOUR , BANANAS, SALT & VANILLA AND BEAT AGAIN. BAKE IN A WELL BUTTERED PAN.(USE BAKERS SECRET) […]

Ingredients & Directions 1 c Pillsbury’s Best All-Purpose -Flour* 1 1/2 ts Salt 1 c Funsten’s Nuts; coarsely -chopped 1 c Golden raisins 1 c Raisins or currants 1 c Chopped candied fruit 1 c Dates; cut in large pieces 1/2 c Dried figs; cut in large -pieces 4 Eggs 1 c Firmly packed brown […]

Ingredients & Directions –CAKE– 2 c All-purpose flour 4 Eggs, beaten 2 ts Ground cinnamon 1/2 ts Salt 2 ts Baking soda 2 c Sugar 2 c Pumpkin puree 1 c Vegetable oil FROSTING 1 Stick butter 8 oz Cream cheese 1 ts Vanilla extract 1 Box powdered sugar In one bowl, combine flour, cinnamon, […]

Ingredients & Directions 1/4 c Buttermilk 1/4 c Sugar 1/2 Stick butter 1/2 ts Vanilla 1/4 ts Soda Mix ingredients well. Let come to boil and pour over hot cake. MRS JERRY CRISP (JAMIE) MARVELL, AR From the book High Cotton Cookin’, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen’s MM […]

Ingredients & Directions 1/2 c Flour 1/8 ts Pepper 2 c Shredded zucchini 2 Eggs, separated 3/4 ts Salt In a small bowl, mix flour, zucchini, salt, pepper and egg yolks. In another bowl, beat egg whites until stiff, but not dry. Then fold into zucchini mixture. Drop by tablespoons into about 1/4 inch of […]

Ingredients & Directions 2 c All-purpose flour* 1 c Sugar 1/3 c Margarine or butter, -softened 1 c Milk 3 ts Baking powder 1 ts Salt 1 ts Ground cinnamon 1/4 ts Ground allspice 1/4 ts Ground nutmeg 1 Egg 1/2 c Raisins Streusel Heat oven to 350F. Grease square pan, 9 x 9 x […]

Ingredients & Directions 2 c All-purpose flour 1 1/4 ts Baking soda 1 ts Ground ginger 1 ts Ground “cinnamon” 1/2 ts Pepper 1/2 ts Salt 1 Egg 1/2 c Sugar 1/2 c Butter, melted and cooled 1 tb Grated lemon peel 3/4 c Hot water 1/3 c Unsulfured molasses 1/3 c Honey 1 c […]