Baking Chefs

Ingredients & Directions 3/4 c Cake flour 1/3 c Nonfat dry milk powder 1 Env. (4 svgs) low cal -chocolate pudding mix 1 ts Baking powder 4 Eggs, separated 1 tb Lemon juice 2 tb Sugar 1/2 c Evap skim milk 1/2 ts Vanilla 1 ds Salt 1/2 c Thawed cool whip (or use my […]

Ingredients & Directions 2 tb Flour 1 1/3 c Plus 1 tablespoon sugar; -(divided) 1 1/2 lb Cream cheese; room -temperature, (3 packages, 8 -ounces each) 6 Eggs 1/4 c Amaretto; (almond-flavored) -liqueur 2 ts Plus 1 tablespoon vanilla -extract; (divided) 1 c Chopped almonds; lightly -toasted, plus almonds for -garnish 1 3/4 c Crushed […]

Ingredients & Directions Stephen Ceideburg 6 Pontiac potatoes 2 Onions 2 Eggs Self-raising flour Salt and pepper Peel the potatoes and onions and process together to a coarse puree. Do not overprocess – the texture should be a bit rough. Add 2 eggs, beaten, and salt and pepper to taste. Add enough self-raising flour to […]

Ingredients & Directions 2 c Flaked; smoked fish 2 1/2 c Grated raw potatoes or 2 cup -cooked and mashed 1/2 c Chopped onion 2 tb Butter or margarine 1/2 ts Salt 1/4 c Chopped parsley; (optional) 1 ds Pepper 1 Egg; beaten Fat for frying Recipe By : Ted Dahlen “Smoke Seafood” Cook onion […]

Ingredients & Directions 8 oz Dried apricots; cut up 8 oz Pitted dates; cut up 1 1/2 c Brazil nuts; chopped 1 c Maraschino cherries; -drained, cut in half 1 c Candied pineapple; cut up 3/4 c Flour 3/4 c Sugar 1/2 ts Baking powder 1/2 ts Salt 3 Eggs 1 1/2 ts Vanilla Heat […]

Ingredients & Directions 2 1/2 c Flour; 3 ts Soda; 2 ts Cinamon 1/2 ts Nutmeg; 1 ts Salt; 1 c Butter; 2 ts Vanilla; 2 Eggs; 1 ts Liquid Sugar substitute; 4 c Grated apple; 1 c Walnuts; Mix dry ingredients; add butter, eggs, sugar substitute, and blend well. Stir in grated apples and […]

Ingredients & Directions 1 2/3 c Cake flour, sifted 1 1/2 ts Baking powder 1/3 c Butter 1 c Sugar 2 Egg; well beaten 1/2 c Milk 1 ts Vanilla -CARAMEL FROSTING- 1 1/2 c Sugar, brown 1/2 c Sugar, white 1 c Milk 1 tb Butter Sift flour once, measure, add baking powder, and […]

Ingredients & Directions 2 c Sifted flour 2 3/4 ts Baking powder 1/4 ts Salt 2/3 c Shortening 1 1/2 c Sugar 1 ts Vanilla 3 Eggs, separted 3/4 c Milk 1 1/2 c Ground black walnuts Sift flour, baking powder and salt together. Cream shortening with sugar and vanilla until fluffy. Add beaten egg […]

Ingredients & Directions 400 g Flour 3 Eggs 120 g Butter 100 g And 300g sugar 1 kg Apple or pear Giuliano Gasali of the Grand Formosa Regent Hotel Taipei. Cream butter and 300 g sugar then add eggs, flour and sugar. Bake in a base (preferably a cast iron pan), at 180 C for […]

Ingredients & Directions PATTI – VDRJ67A 1 lb Frozen pound cake; thaw 3 Heath bars; crushed 2 pt Coffee ice cream; soft 1 c Heavy cream; whipped 1 1/3 c Hot fudge topping Cut cake into 1/3″ slices and halve each slice diagonally. You will have triangular pieces of cake. Line bottom of 9″ springform […]