Baking Chefs

Ingredients & Directions 3 oz Ladyfingers 1/2 c Coffee flavored liqueur 1/2 ga Coffee ice cream; softened 6 Toffee bars; crushed 1 qt Chocolate ice cream; soften Chocolate sauce 2 tb Instant coffee granules 1 c Heavy cream; whipped Line ladyfingers around side of 9″ springform pan. Mix softened ice creams together. Add coffee granules, […]

Ingredients & Directions 1 1/2 c All purpose flour 6 tb Sugar 1/4 ts Salt 5 Eggs 1 1/2 c Milk 1 1/2 ts Grated orange rind,optional 3 tb Melted butter FILLING 1 pt Cottage cheese 3 tb Sugar 1 ts Cinnamon Sift flour,sugar and salt;set aside.Beat eggs until thick. Slowly,beat in milk,butter and grated […]

Ingredients & Directions 6 oz Sugar 6 oz Instant polenta 3 md Eggs Lemon and orange juice 10 oz Ground almonds 3 oz Butter 1 tb Baking powder Vanilla essence 3 Plums 1 sm Bunc grapes 1 Ripe mango 1 Banana Icing sugar to decorate Cream the butter and sugar together in blender. Add the […]

Ingredients & Directions 1 pk (8 1/2 oz) chocolate wafers; -crushed (Oreos work well, -filling and all) 6 tb Unsalted butter; melted 2 pk (8 oz) cream cheese; -softened (low fat works -well) 2/3 c Sugar 3 Eggs 12 oz Or 2 cups semi-sweet -chocolate, melted 1 c Whipping cream 2 tb Unsalted butter; melted […]

Ingredients & Directions 3/4 c Whole Wheat Flour 1 1/2 ts Baking Powder 1 tb Honey 2 x Stiffly beaten Egg Whites 1/2 c All-purpose Flour 3/4 c Skim Milk 1 ts Cooking oil PANCAKES Combine flours, baking powder, and 1/8 teaspoon salt. Combine milk, honey and oil; add to dry ingredients. Stir just till […]

Ingredients & Directions 3 lg Ripe bananas 1/2 c Plain yogurt 3 lg Eggs 2 ts Vanilla extract 3 c Cake flour 1 1/4 c Sugar 1 1/2 ts Baking powder 1 ts Baking soda 1/2 ts Salt 10 tb (1 1/4 sticks) unsalted -butter; room temperature 3 oz Bittersweet chocolate; -coarsely chopped FROSTING 3 […]

Ingredients & Directions -FUDGE CAKE BATTER- 1 c Unsalted butter; softened (2 -sticks) 1/2 c Sugar 1/2 c Dark brown sugar; firmly -packed 1 tb Instant espresso coffee -powder 1/2 ts Almond extract 4 oz Unsweetened chocolate; -melted 4 lg Eggs; at room temperature 3/4 c Matzoh cake meal 1 c Slivered almonds; toasted FINISHING […]

Ingredients & Directions 2 c Dried apricots 2 c Pitted dates 1 c Red or green maraschino -cherries, drained 1 1/2 c Brazil nuts 3/4 c Flour 3/4 c Sugar 1/2 ts Baking powder 1/2 ts Salt 3 Eggs 1 1/2 ts Vanilla 1 c Red & green candied -pineapple, cutup Heat oven 300?. Line […]

Ingredients & Directions 1 Box Duncan-Hines Lemon Supreme cake mix 1 Box instant lemon pudding (3 1/2 ounce) 4 lg Eggs 1/4 c Lemon juice 3/4 c Water 1/2 ts Lemon extract 1/3 c Canola oil Lemon Glaze— 1/4 c Lemon juice 1 ts Lemon peel — grated 1/2 ts Lemon extract 1 c Confectioner’s […]

Ingredients & Directions 1 1/2 c Vegetable shortening 2 3/4 c Sugar 9 Eggs 1 Lemon; Juice of 1 ts Vanilla 2 c Sifted cake flour Heat oven to 300 degrees. Grease and flour 10 inch tube pan. Cream shortening until smooth. Gradually add sugar and cream well. Add the eggs one at a time, […]