Chocolate Oatrage Snack Cake

Ingredients & Directions 1 c Butter or margarine; soft 2 Eggs 1 1/2 c Oatmeal; quick -OR- 1 c Walnuts; chopped – Old fashioned, uncooked 1 ts Vanilla 1/2 c All-purpose flour 12 oz Semi-sweet chocolate chips: 1 c Brown sugar; firmly packed – divided In large mixer bowl, mix butter, oats, flour, brown sugar, […]

Read More »

Classic Hershey Bar Cake

Ingredients & Directions 1 c Butter or margarine — softened 1 1/4 c Granulated sugar 4 Eggs 6 Hershey’s Milk Chocolate -Bars (1.55 oz. each) — melted 2 1/2 c All-purpose flour 1/4 ts Baking soda 1 ds Salt 1 c Buttermilk or sour milk* 1/2 c Hershey’s Syrup 2 ts Vanilla extract 1 c […]

Read More »

Aloha Cheesecake From Fred Goslin

Ingredients & Directions 1 c Vanilla Wafer Crumbs 1/4 c Margarine, Melted 16 oz Cream Cheese, Softened 1/3 c Sugar 2 tb Milk 2 ea Large Eggs 1/2 c Macadamia Nuts, Toasted 8 1/2 oz Crushed Pineapple, Drained 1 ea Med Kiwi Peeled, Sliced Combine crumbs and margarine; press onto bottom of 9-inch springform pan. […]

Read More »

Chocolate Romance Cake

Ingredients & Directions 1 3/4 c Flour, sifted all-purpose 1 ts Allspice -or 2 c cake flour 1/2 c Mayonnaise, + 3 tb 1 ts Baking powder 2 md Eggs 4 tb Buttermilk, powdered 1 c Sour cream 9 ts Cocoa 8 oz Cream cheese 1 ts Vanilla 1/4 c Butter 1 1/2 c Sugar […]

Read More »

Ella Walker’s White Fruitcake

Ingredients & Directions 1 lb Butter, at room temperature Cherries 2 c Granulated Sugar (13 1/2 Oz Ea) 10 Eggs 2 Containers Candied Pineapple 4 c Flour, unsifted (13 1/2 Oz Ea) 1 ts Mixed Pastry Spices * 1 lb White Raisins 1/2 ts Mace 1/2 lb Currants 2 ts Baking Powder 1/2 lb Walnut […]

Read More »

Girl Scout Strawberry Shortcake Twwr12a

Ingredients & Directions 1 Package Trefoils 1 qt Sweetened slice strawberries 2 c Whipped topping TWWR12a Line dessert dishes with Trefoils. Spoon in chilled; sweetened strawberry slices. Refrigerate and allow to set for 30 minutes minimum. Serve topped with whipped topping. —– Yields 8 Servings

Read More »

Impossible Hot Fudge Pudding Cake

Ingredients & Directions 1 c Bisquick 1 c Sugar 3 tb Unsweetened Cocoa Powder 1/3 c Unsweetened Cocoa Powder 1/2 c Milk 1 ts Vanilla 1 2/3 c Hot Water Preheat oven to 350~. In a greased 8″ square pan, mix Bisquick, 1/2 C sugar and 3 T cocoa powder. Stir in milk and vanilla […]

Read More »

Puffed Pancake

Ingredients & Directions 5 Eggs 1 1/8 c Milk 1 1/8 c Flour 1/2 ts Almond extract 1/2 Stick butter In a bowl, beat eggs until thick and pale. Add milk gradually, then flour, beating until smooth. Stir in extract. Melt butter in medium cast iron frying pan in preheated 425 degree oven. Pour into […]

Read More »

Nana Keele’s Carrot Cake

Ingredients & Directions 2 c Sugar 3 Eggs 1 1/2 c Vegetable Oil 3 c Flour 2 ts Soda 1 ts Salt 2 ts Cinnamon 2 c Grated carrots 1 sm Can crushed pineapple-drain 1/2 c Chopped nuts (opt.) TOPPING 1 c Sugar 1/2 c Buttermilk 1/4 c Butter 1/2 ts Vanilla 1 tb Karo […]

Read More »

Upside Down Layer Cake

Ingredients & Directions 1 pk Yellow cake mix; 18 1/2 oz. 1 cn Cherry pie filling 1 Carton (Small) Cool Whip Line bottom of 2 round glass layer cake dishes with wax paper. Set aside. Prepare cake mix according to package directions. Set aside. Divide pie filling between cake dishes, spreading evenly over the bottom. […]

Read More »