Baking Chefs

Ingredients & Directions MANGO ICE CREAM 9 lg Egg yolks 1 c Granulated sugar; divided 1 1/2 c Milk 1 1/2 c Heavy cream 2 Ripe mangoes -DEVIL’S FOOD CUPCAKES- 1 1/2 c Cake flour (not self-rising) 1 ts Baking soda 1/4 ts Baking powder 1/2 ts Salt 1/2 c Unsweetened; nonalkalized -cocoa powder 3 […]

Ingredients & Directions 2 Eggs 2 c Sugar 2 c Flour 2 1/2 ts Baking powder 2 c Crushed pineapple and juice TOPPING 1 c Sugar 1 Stick butter 1 cn (15-oz) evaporated milk 1 c Coconut 1 c Chopped pecans 1 ts Vanilla 1/2 ts Lemon extract or juice Cherries CAKE: Beat eggs and […]

Ingredients & Directions –CAKE– 2 1/2 c Cake flour 1/3 c Unsweetened cocoa 1 ts Baking soda 1/2 ts Salt 1 c Butter 2 c Sugar 3 Eggs 1 ts Vanilla 1 1/3 c Water FILLING 1 10/12 oz jar apricot preserv -CHOCOLATE BUTTER CREAM- 1/4 c Butter, softened 1 c Sifted powdered sugar 1/4 […]

Ingredients & Directions 1 Recipe pastry 1/4 c Shortening 1/2 c Brown sugar, firmly packed 2 tb Light corn syrup 3 tb Water 1/2 ts Vanilla 1 1/4 c Cake flour 1 ts Baking powder 1/2 ts Salt 3/4 c Sugar 1/4 c Milk 1 ts Vanilla 1 Egg PASTRY: 1 1/2 c Flour 1 […]

Ingredients & Directions See part 1 2. On the baking: you can bake the cakes in small cakepans for gift-giving, and in that case, adjust the baking time accordingly. Watch carefully after 30 minutes baking and test with a toothpick fre- quently. When baking the large cakes, depending on your oven, atmospheric conditions, and “God […]

Ingredients & Directions 1 c Graham cracker crumbs 1/4 c Melted butter or margarine 1 Env unflavored gelatin 1/2 c Sugar 1 c Whipping cream, whipped 3 tb Sugar 10 oz Pkg frozen raspberries 8 oz Pkg cream cheese, softened 1 tb Grand Marnier For crust, in a small bowl, combine crumbs, 3 tbs sugar […]

Ingredients & Directions 1 1/2 c Cake flour 2 1/2 ts Baking powder 1/8 ts Salt 1/2 c Butter (1/2 stick); room -temperature 1 c Granulated sugar 3 Egg yolks; at room -temperature, well beaten 1 ts Grated lemon rind 3/4 c Milk -FOR THE CAKE COVERING- 5 c (to 6) confectioners’ sugar 2 Egg […]

Ingredients & Directions 1 pk Yellow cake mix; -(18.25-ounce) 2 1/2 c Creamy peanut butter; (do -not use ; old-fashioned or ; freshlyground) 3/4 c Chocolate syrup 8 oz Semisweet chocolate 1 c Powdered sugar 1/4 c Milk Chopped peanuts Preheat oven to 350F. Grease and flour 2 9-inch-diameter cake pans with 1 3/4-inch-high sides. […]

Ingredients & Directions 1 c Whole wheat flour 1 ts Baking powder 1/4 ts Salt 1 c Warm cooked rice 1 c Milk 2 Eggs, beaten 1 tb Melted butter or margarine 1 tb Honey Mix the dry ingredients; stir together the liquid ingredients. Combine dry and liquid ingredients; mix well. Drop by large spoonfuls […]

Ingredients & Directions 1/3 c Shortening 2 c Flour 1 c Sugar 3/4 c Milk 1 Egg, beaten 1 ts Vanilla 2 c Blueberries Mix together and bake in muffin tins at 375 degrees for 20 minutes. Yields 1 Servings