Baking Chefs

Ingredients & Directions 225 g Jaggery 225 g Coconut 50 g Semolina 100 g Dates 1/2 ts Fennel 1 Cardamom 50 g Winter melon preserve 25 g Ginger preserve 25 g Candied peel 50 g Cashewnuts 1/4 ts Salt 1/2 ts Baking powder 1/4 ts Cinnamon powder 1 Egg Grate the jaggery and coconut, dry […]

Ingredients & Directions Crust—– 9 oz Pkg Chocolate Wafers-crushed (1 3/4 cups) 1/2 c Unsalted Butter — melted Filling—– 16 oz Cream Cheese — softened 1/2 c Sour Cream 4 Eggs 2/3 c Sugar 1/2 c Creme De Menthe 1/4 ts Mint Extract Topping—– 4 oz Semisweet Chocolate — Chopped 1/2 c Sour Cream Preheat […]

Ingredients & Directions 1/2 c Butter or margerine 3 ts Baking powder 2 c Granulated sugar 1 1/2 c Ice water 3 1/2 c Cake flour 1/4 ts Almond flavoring; (optional) 1/2 ts Salt 4 Egg whites, stiffly beaten Cream shortening. Gradually add sugar, beating until fuffy. Sift dry ingredients together. Add alternately with ice […]

Ingredients & Directions FROSTING 16 oz Reduced fat vanilla frosting 1/4 c White chocolate discs; -melted 1 ts Pure vanilla extract 8 oz Cool Whip Free; thawed -BATTER-18 1/4 oz Reduced fat white cake mix 1 Env Dream Whip whipped -topping mix 1/2 ts Baking powder 1 c Water; cold 4 Egg whites; whipped 1 […]

Ingredients & Directions 1 c Luce or salmon or flounder 1/2 ts Powdered ginger -“Stomachs” or fresh fish 3 ea Egg whites -fillets, cut small (1/2 lb) 3 ea Egg yolks 1 c Or more Beef broth 1 ea Whole egg 1/2 c Grated Cheddar cheese 1 ts Milk 1/2 c All-purpose flour 2 tb […]

Ingredients & Directions MERINGUE 6 Egg whites 1 Pinches cream tartar 1 1/4 c Sugar -BLUEBERRY FILLING- 1 tb Unsalted butter 3 c Blueberries 1/2 c Sugar 1/4 c Brandy 1/2 ts Cinnamon 1/4 ts Nutmeg and ginger 1 c Whipped cream For the meringue, place egg whites in a mixing bowl and on high […]

Ingredients & Directions 1/2 c Butter 1 c Sugar 2 Egg; beaten 1 c Flour 1/2 ts Baking powder 1/4 ts Salt 1/2 ts Nutmeg 1/4 c Milk 1/4 c Molasses, unsulphured 1/4 ts Baking soda 3/4 lb Seedless raisins 2 c Pecans; chopped 1/2 c Bourbon whisky Cream the butter with the sugar and […]

Ingredients & Directions FILLING Light vegetable oil cooking; – spray 8 oz Firm tofu 1/4 c Part-skim milk ricotta chees 4 oz Light cream cheese 1/4 c Pure maple syrup 3 tb Unsweetened cocoa powder 1 tb Ground cinnamon 2 lg Egg whites 3 tb Light Irish cream liqueur 1 tb Coffee liqueur TOPPING 1/2 […]

Ingredients & Directions -PATTI – VDRJ67A- 1 c Butter; softened 1/2 c Shortening 5 Eggs; room temp 3 1/4 c Light brown sugar 3 1/2 c Flour 1/2 ts Baking powder 1 c Milk FROSTING 1 c Pecans; chopped 1/2 c Butter; softened 1 lb Powdered sugar 3 tb Milk; to 4 tbls In large […]

Ingredients & Directions 3 Med Potato, raw 2 Egg, separated 1 ts Salt 1 1/2 tb Flour 1/2 ts Baking powder Grate the potatoes and add the beaten egg yolks. Stir in the flour, baking powder and salt and mix well. Fold in the stiffly beaten egg whites. Cook by spoonfuls in heavy skillet in […]