Hazelnut Loaf Cake
Ingredients & Directions 1 c Soft Margarine 2 tb Soft Margarine 1 c Granulated Sugar 2 tb Vanilla Sugar 4 Eggs 2 1/4 c Ground Hazelnuts 1 2/3 c Self-Rising Flour 1 ts Baking Powder 1 tb Brandy Powdered Sugar Grease a 9-1/4×5-1/4-inch loaf pan. Preheat oven to 350 degrees. In a large bowl, beat […]
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