Orange-almond Sour Cream Cake With Chocolate Chips

Ingredients & Directions 1/3 c Chocolate mini-morsels OR 2 -ounces semisweet Chocolate cut into small -pieces 1/2 ts Orange-flavored liqueur 1 ts PLUS 1 2/3 cups sifted cake -flour 2 Eggs 2/3 c Sour cream 1 ts Orange flower water * OR -vanilla extract 2/3 c Sugar 1 ts Baking powder 1/2 ts Baking soda […]

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Oatmeal Blueberry Pancakes

Ingredients & Directions 1/2 c Quickcooking oats 2 c Buttermilk 2 Eggs 1 1/2 c Flour pn Salt 1 ts Baking soda l Tbsp 1/2 ts Cinnamon pn Nutmeg 3/4 c Blueberries 2 tb Oil Maple syrup 1 Orange, sliced Sugar Put the oats and buttermilk into a bowl and let soak for a few […]

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Better Than Sex Poke Cake

Ingredients & Directions 1 pk Yellow cake mix 20 oz Crushed pineapple in juice 3/4 c Sugar 1 c Heavy or whipping cream 1/4 c Powdered sugar 1 ts Vanilla 3/4 c Flaked coconut 2 sm Instant vanilla pudding mix 3 c Milk Bake cake mix in a 13×9″ pan according to package directions. In […]

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Strawberry Shortcake

Ingredients & Directions 1 1/2 pt Strawberries, hulled and Quartered lengthwise 1/4 c Granulated sugar, or to Taste 1/2 c Well chilled heavy cream 3 tb Sour cream 1 tb Confectioners’ sugar, or to Taste 1/2 ts Vanilla 4 Cream biscuits, recipe Follows In a large bowl combine the strawberries and the granulated sugar and […]

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Coconut Cake`

Ingredients & Directions 8 tb Unsalted Butter Or Crisco 1 1/2 c Sugar 3 Eggs 1 ts Vanilla 1 ts Salt 2 ts Baking Powder 2 c All-Purpose Flour 1 c Milk Topping—– 2 c Grated Coconut 1 ts Vanilla 1 c Light Brown Sugar 1/2 c Milk Cream together the butter and sugar. Gradually […]

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Dairy Free Fruitcake

Ingredients & Directions 1 c Raisins 2 c -Water 1 c Sugar 2 tb Shortening 2 ts Cinnamon 1 ts Nutmeg 1 ts Baking soda 2 c Flour Stew raisins in water until less then 1 cup of water remains. Chill until cold. Drain raisins juice into a cup. Cream sugar, shortening and salt. Add […]

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Mixed Berry Shortcake With Sydney’s Yogurt Biscuits

Ingredients & Directions ———————SOURCE: EATING WELL MAGAZINE——————— These biscuits, from the late New York City chef and food stylist Sydney Burstein, contain almost no fat- yogurt has replaced both the butter and the liquid found in traditional biscuit recipes. They are crisp and nicely browned outside but moist inside. Note: You will need to make […]

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Quick Crab Cakes

Ingredients & Directions 12 x Crackers, soda 2 ts OLD BAY SEASONING * 2 x Eggs 1/4 ts Pepper, red, crushed 2 tb Mayonnaise 1 lb Crabmeat, lump 1 ts Worcestershire sauce * OLD BAY SEASONING is a prepared blend of celery salt, spices and paprika; look for it where spices are located. ——- PER […]

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Mocha Chocolate Chip Cheesecake

Ingredients & Directions 2 1/4 c Graham Cracker Crumbs 12 oz Seimi Sweet Choc.Chips * 2 1/3 c Butter, melted ** 1/2 c Milk 4 ts Instant Coffee 1 ea Env. Unflavored Gelatin 16 oz Cream Cheese, Softened 14 oz Sweetened Condensed Milk 2 c Heavy Cream, Whipped 1 c Chocolate Chips * * Cholcolate […]

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Wok Cake

Ingredients & Directions 1 Pkg cake mix 1 9″ cake pan Preheat wok over medium heat. Divide package cake mix in half and mix according to recipe. Lightly grease and flour one 9″ cake pan. Pour cake mixture into pan. Set the pan in the wok. Cook for the time suggested in the recipe. DO […]

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