Judy Herman’s Passover Orange Chiffon Cake
Ingredients & Directions 3/4 c Matzo cake meal; 10 lg Eggs; 1/4 c Potato starch; 1/2 c Vegetable oil; 1 1/2 c Sugar; 3/4 c Orange juice; 1/4 ts Salt; 2 tb Grated orange zest; optional Preheat oven to 350 degrees. Sift first four ingredients into a large mixing bowl. Make a well in the […]
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