Baking Chefs

Ingredients & Directions 1 lb OREOS, crushed -microwave for 1 c ALMONDS, chopped 2 Minutes 5 tb BUTTER 1 c SUGAR Mix and press into bottom 5 Jumbo EGGS, warmed in -and sides of a 10-inch -microwave for 25 seconds -springform (REMOVE THE SHELL FIRST!) Pan. Chill or bake for 8 1/4 c CORNSTARCH -minutes […]

Ingredients & Directions 1/2 c Sugar 1/4 c Butter or Margarine 2 ea Large Eggs 1 c Unbleached All-purpose Flour 1 ts Ground Cinnamon 1/2 ts Baking Soda 1/4 ts Ground Cloves 1/4 ts Ground Nutmeg 1/3 c Butter/Sour Milk 1/2 c Seedless Blackberry Jam 1/4 c Chopped Walnuts -CARMEL ICING- 2 tb Butter or […]

Ingredients & Directions 21 oz Brownie Mix 1 c Chopped Nuts 2/3 c Quick-Cooking Oats 1/2 c Brown Sugar 1/4 c Margarine; Melted 1 ts Cinnamon 1 1/2 c M&Ms Plain Chocolate Candy Prepare brownie mix according to directions for cake-like brownies; spread batter into greased 13 x 9 pan. Combine nuts, oats, sugar, margarine […]

Ingredients & Directions 1 1/2 c Sifted cake flour 1 ts Grated orange zest 1 c Granulated sugar 1/3 c Strained fresh orange juice 2 ts Baking powder 6 lg Eggs, separated 1/2 ts Salt 1 ts Vanilla extract 5 tb Unsalted butter, melted 1/2 ts Cream of tartar Glaze: 1 c Sifted confectioner’s sugar […]

Ingredients & Directions 1 Egg 6 oz Sugar 1 ts Vanilla 2 1/8 oz Cocoa powder 5 1/3 oz Coconut Grease* 1/4 c Rum 35 Buttercookies, square Slivered Almonds to Decorate 1. Cream the egg, sugar and vanilla until foamy. 2. Melt the coconut grease and let it cool off a little. Add the eggmix […]

Ingredients & Directions FOR CRUST 1 1/2 c Crushed zwieback toasts 1 c Sugar 1 ts Cinnamon 1 Stick unsalted butter; -melted -FOR FILLING- 2 pk Cream cheese; softened -(8-oz) 4 lg Eggs; separated 1 c Sugar 1 c Heavy cream 1 tb All-purpose flour 1 ts Vanilla Preheat oven to 350F and butter a […]

Ingredients & Directions 1 c Couscous 1 tb Couscous 6 tb All-purpose flour 1 1/2 ts Ground coriander 3/4 ts Baking powder 1/4 ts Salt, or to taste 1/4 ts Ground white pepper, or to -taste 3 Eggs, lightly beaten 1 c Milk 1 1/2 tb Melted unsalted butter, plus -additional for cooking the -pancakes […]

Ingredients & Directions 2/3 c Nonfat milk 1 Egg white 2 ts Vinegar 1 1/4 c Mashed very ripe bananas 2 1/3 c Flour (about 3) 1 2/3 c Sugar 3/4 c Pureed Dates (replaces 3/4 1 1/4 ts Baking powder Cup shortening) 1 1/4 ts Baking soda 1 ts Vanilla 1 ts Salt 1/2 […]

Ingredients & Directions 1 pk D.Hines Lemon Sup. cake mix 1/4 c Sugar 1 c Apricot Nectar 4 Eggs (or 1 cup Egg Beaters) 1 c Wessin Oil Combine the above ingredients. Pour the mixture into BUNDT pan. Bake for 55 minutes at 375 degrees. From Yields 6 Servings

Ingredients & Directions — For the cakes — 3 Oranges 350 g Ground almonds 350 g Caster sugar 1/2 ts Baking powder 9 Eggs Mint sprigs, to decorate — Marmalade Cheesecake -Cream — 225 g Full fat soft cream cheese 25 g Caster sugar 225 g Orange marmalade, approx 300 ml Double cream, lightly -whipped […]