Honey Sponge Cake

Ingredients & Directions 6 Eggs, separated/room temp 1 c Granulated sugar 1/4 c Almond powder (OR 1 ts Almond extract) 1 tb Honey 1 1/2 c All purpose flour 1 1/2 ts Baking powder 1/4 ts Salt 1/2 ts Baking soda 4 tb Milk 2 tb Melted butter, cooled (OR peanut oil) In bowl, sift […]

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Better Than Sex Cake (ladies Only)

Ingredients & Directions 1 1/4 c Flour 1 1/4 Sticks Butter (Soft) 1 1/4 c Chopped Pecans 8 oz Pkg. Cream Cheese (Soft) 1 c Confectioner’s Sugar 2 Tubs- 8 oz. Cool Whip 3 pk INSTANT Chocolate Pudding 4 1/4 c Milk Preheat Oven to 375* Chocolate Chips First Layer: Combine flour, butter and 1 […]

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Creamy Delicious Cheesecake

Ingredients & Directions 10 Whole cinnamon graham -crackers; finely crushed 2 tb Butter; melted 24 oz Cream cheese; softened 1 1/4 c Sugar 1 1/2 ts Vanilla extract 4 Eggs 16 oz Sour cream 1 c (1/2 pint) heavy cream Preheat the oven to 350F. In a medium-sized bowl, combine the crushed graham crackers and […]

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Basic Puff Pancake

Ingredients & Directions 4 tb (1/2 stick) unsalted butter 2 lg Eggs 1/2 c Milk 1 pn Ground nutmeg 1/2 c All-purpose flour 2 tb Confectioner’s sugar 1/4 c Granulated sugar -(optional) 1. Heat oven to 425 degrees. 2. Melt butter in 10-in. ovenproff skillet over medium heat, tilting pan to coat sides. 3. Whisk […]

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Raspberry-marzipan Coffee Cake

Ingredients & Directions 2 c All-purpose flour* 3/4 c Sugar 1/4 c Margarine or butter, softene 1 c Milk 2 ts Baking powder 1 ts Vanilla 1/2 ts Salt 1 Egg 1 pk (3-1/2 ounces) almond -Paste, finely chopped 1 c Fresh or unsweetened frozen -(thawed) raspberries STREUSEL 1/4 c Firm margarine or butter 1/3 […]

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Cranapple Cake

Ingredients & Directions 2 1/2 c Unsifted all-purpose flour 1 c Light-brown sugar firm pack 1 1/2 ts Baking soda 2 Large eggs – whites 1 ts Cinnamon 1/2 c Vegetable oil 1/2 ts Baking powder 1 c Frozen cranberries, halved 1/4 ts Salt 1 c Red cooking apple shredded 1 1/4 c Unsweetened applesauce […]

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Quick Peanut Butter Pound Cake

Ingredients & Directions 1 pk Yellow cake mix 3 Eggs 2/3 c Milk 1 1/2 c Creamy peanut butter 1 sm Instant vanilla pudding Combine all ingredients in a large mixing bowl. Blend well. Beat on medium speed for 5 minutes. Pour mixture into a greased and floured 13×9″ pan. Bake at 350~ for 1 […]

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Oatcakes

Ingredients & Directions 3 1/2 c Oats; quick 1/2 c Shortening 1 ts -salt 1/2 c -water ,approx. 2 tb Flour Combine the oats, salt and flour. Cut in the shortening and add enough water to dampen and form a ball. (A food processor does the work in a jiffy). Leave to swell for ten […]

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Caramelized Peach Up-side Down Cake

Ingredients & Directions ———————-ESSENCE OF EMERIL #EE2330———————- 3 Whole peaches, cut into 2 Inch wedges 1 1/2 c Sugar, in all 1/4 c Butter 1 tb Olive oil 1 ts Vanilla 1 Egg 2/3 c Milk 1 1/3 c Flour 2 ts Baking powder Salt 1/2 c Caramel sauce in squeeze Bottle GARNISH 1 Scoop […]

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One-hundred-corner Crab Cakes

Ingredients & Directions 1 1 pound loaf thinly sliced -white bread, crusts removed 3/4 lb Shrimp, peeled, deveined and -cleaned with salt 3 tb Vodka or gin 1 lg Egg white 1 ts Coarse or kosher salt 1/4 ts Freshly ground white pepper 2 oz Fresh pork fat, minced by -hand or in a food […]

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