Powter Orange Sponge Cake

Ingredients & Directions 2 c Orange juice 2 ts Grated orange rind 2 tb Canola oil 1 c Sugar 2 Whole eggs 2 Egg whites 1 c Whole wheat flour 1 c Unbleached flour 2 ts Baking soda Preheat oven to 350. In saucepan, bring orange juice and rind to a boil. Remove from heat […]

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Basic Cheesecake Filling

Ingredients & Directions 1 lb To 2 lb cream cheese 1/2 c Powdered sugar 2 To 3 eggs 1/2 c Yogurt or sour cream 3/4 c Liqueur or fruit/vegetable -puree 1 tb Vanilla 1 ts Or more other flavored -extracts, -if desired Here’s where it gets fun. The more cream cheese you use, the denser […]

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Bless-your-heart Cheesecake

Ingredients & Directions 1 Envelope unflavored gelatin 3/4 c Graham cracker crumbs 1/2 c Non-fat milk 2 tb Butter, melted 1 cn Low-fat cottage cheese * 1 c Fresh strawberry halves 1/2 c Sugar 1 c Raspberries 1 ts Grated orange peel 1/4 c Red raspberry preserves ** 1/4 ts Salt 1 tb Water * […]

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Ann Fowler’s Toffee Crunch Cake

Ingredients & Directions 1 pk Sara Lee Pound Cake, frozen 3 1/4 oz. chocolate covered 2 c Heavy cream Toffee candy bars, chopped 3/4 c Butterscotch syrup 1. Cut pound cake horizontally into 3 equal-sized layers; set aside. 2. In a chilled large deep bowl, beat the cream with chilled beaters until stiff peaks form. […]

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Mother’s Christmas Fruitcake

Ingredients & Directions 3/4 c Maraschino cherries 3 tb Whiskey .undrained 1 cn (15 1/4 oz) unsweetened 1 16 oz jar ready to serve .crushed pineapple,undrained .prunes in heavy syrup, un- 4 c Flour .drained 1 tb Cinnamon 1 1/4 c Sugar 2 ts Baking soda 3/4 c Vegetable shortening 1 ts Ground cloves 4 […]

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Vegan Almond Cheesecake

Ingredients & Directions 1 8″ graham cracker crust, -unbaked 1 lb Tofu 1/2 c Brown sugar 1/2 c Almond meal 1/4 c Honey or syrup 1/4 c Oil 2 tb Lemon juice 1 ts Almond extract Pinch of salt 1/4 c Almonds, slivered, toasted Preheat oven to 350 degrees. Blend all ingredients except crust and […]

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Pound Cake With Brandy And Lemon Cream

Ingredients & Directions CAKE 1 lb Unsalted buffer (460g) 3 c Powdered sugar (300g) 3 c All purpose flour (300g) 6 Eggs 1 ts EACH vanilla, almond extract 1/2 c Brandy (80ml) pn Of salt -LEMON CREAM- 1/2 ts Saffron threads 1/3 c Sugar (65g) 1/4 c Lemon juice (60ml) 2 Eggs 4 tb Butter, […]

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Corn Pancakes #1

Ingredients & Directions 1/4 ts Salt 3/4 c Corn kernels 1 Recipe “plain pancakes #2” Add 1/4 ts salt and 3/4 cup corn kernels to Plain Pancake batter. Serve with salsa and bacon. REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive, Yields 4 Servings

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Pumpkin Cheesecake #05

Ingredients & Directions -PASTRY- 1 c Flour 1/4 c Sugar 1 ts Vanilla 1 Egg yolk 1/4 c Butter; softened FILLING 2 1/2 lb Packaged cream cheese; -softened 3/4 c Packed light brown sugar 1 c Sugar 3 tb Flour 3/4 ts Ground allspice 3/4 ts Ground ginger 1/2 ts Ground cinnamon 1 lb Canned […]

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Vanilla Tea Cake

Ingredients & Directions 2 c Cake flour 1/2 ts Salt 1 ts Baking powder 1/2 lb Unsalted butter — room Temperature 1 1/2 c Sugar 5 lg Eggs 2 ts Vanilla extract Grease and flour a 10x5x3-inch loaf pan. Line bottom with parchment paper. With rack in center, heat oven to 325 degrees. Place a […]

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