Baking Chefs

Ingredients & Directions See part 1 Nutritional information: 276 calories; 4 g fat; 1 g saturated fat; 13{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} of calories from fat; 52 g carbohydrate; 4 g dietary fiber. Portability: The cake can be returned to its baking pan after it has cooled or placed on a plate and covered to take to the party. […]

Ingredients & Directions 1 pk Orange cake mix 1 pk (3.75-oz) instant vanilla -pudding mix 4 Eggs 1/2 c Oil 1/2 c Orange juice 1/2 c Galliano 2 tb Vodka -GLAZE- 1 c Powdered sugar 1 tb Galliano 1 tb Orange juice 1 ts Vodka In large bowl combine cake & pudding mixes, add eggs, […]

Ingredients & Directions 1 pk Banana Supreme cake mix 1 pk Banana instant pudding mix 16 oz Fruit cocktail; undrained 4 Eggs 1/4 c Oil 1 c Coconut 1/2 c Pecans; chopped 1/2 c Brown sugar -GLAZE- 3/4 c Sugar 1/2 c Butter 1/2 c Evaporated milk 1 1/3 c Coconut Preheat oven to 350~, […]

Ingredients & Directions 9 Eggs, separated, room temp. 1 tb Rum, dark 1/4 ts Extract, vanilla 1/4 ts Cream of Tartar 8 tb Sugar 12 oz Chocolate, semi-sweet, — melted 6 tb Butter, unsalted, melted 3 tb Cornstarch 2 tb Cocoa, unsweetened 2 1/2 oz Amaretti (about 10 Italian — macaroons), finely — ground For […]

Ingredients & Directions 1 pk Chocolate fudge cake mix 12 oz Cool Whip 1 cn Sweetened condensed milk 4 Heath bars; crushed * 1 Jar caramel ice cream toppin * eaisier to crush if frozen ***************************** Prepare cake according to directions. Bake in 9×13″ pan. While still hot, poke the top full of holes with […]

Ingredients & Directions 2 3/4 c All-purpose flour, sifted 1 1/2 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt 3/4 c Margarine or butter 1 1/2 c Granulated sugar 2 ts Vanilla 2 Eggs 1 1/4 c Buttermilk or sour milk 2/3 c Chocolate-flavored syrup Grease and lighltly flour a 10-inch fluted tube […]

Ingredients & Directions -FROM: TEMI ROSENTHAL- 4 oz Bittersweet Chocolate (120g) 8 ea Matzohs 3 ea Eggs; separated 1/2 c Walnuts; chopped 1 c Icing Sugar x Bittersweet Chocolate Curls 1/2 c Margarine Melt chocolate, then cool. 1 c Sweet Red Wine In small bowl, beat egg whites until frothy. Add 1/2 cup icing sugar, […]

Ingredients & Directions FROM: ARIZONA COOKBOOK 2 c Biscuit mix (Bisquick) 3/4 c Milk 1 1/2 c Sugar 1 1/2 c Rosarita refried beans 1 t Cinnamon 1/2 c Nuts, chopped fine 1/3 c Soft shortening 1/2 c Raisins (opt) 2 ea Eggs 1/4 t Salt Combine biscuit mix, sugar and cinnamon. Add shortening, eggs, […]

Ingredients & Directions Peanut Butter Mousse 2 c Peanut butter, at room 12 oz Cream cheese -temperature 1 3/4 c Confectioners’ sugar 3/4 c Heavy cream, divided use In the bowl of an electric mixture,whip the cream cheese until light and creamy. Gradully beat in the confectioners’ sugar, then the peanut butter. Continue beating until […]

Ingredients & Directions 2 c Yellow corn meal 1 c All-purpose flour 1 ts Baking powder 1/4 ts Powdered sage 1 1/2 ts Salt 4 tb Butter 1/4 c Minced celery 2 lg Eggs 3 c Milk Combine the corn meal, flour, baking powder, sage and salt in a bowl. In a small skillet melt […]